AGRICULTURAL ALTERNATIVES
522
Abstract
Faced with the problems of food surpluses, agriculturalists are seeking alternative uses of their productive resources. The Centre for Agricultural Strategy has recently examined the possibilities in a study for the Ministry of Agriculture. Peter Carruthers BSc, PhD outlines some of the findings of this study, paying particular attention to the prospects for alternative food crops and food‐producing animal enterprises
Citation
Carruthers, P. (1987), "AGRICULTURAL ALTERNATIVES", Nutrition & Food Science, Vol. 87 No. 1, pp. 2-4. https://doi.org/10.1108/eb059150
Publisher
:MCB UP Ltd
Copyright © 1987, MCB UP Limited