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PEST CONTROL

A.L. Percivall (National Vegetable Research Station)

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 February 1979

320

Abstract

Since the advent of agriculture, man has suffered losses of his crops to various pests. In 1859, in the introduction to his book Farm Insects, John Curtis wrote ‘… little attention has, comparatively, been paid to those animals which annually consume an amount of produce that sets calculation at defiance, and indeed if an approximation could be made to the quantity thus destroyed, the world would remain sceptical of the result obtained, considering it too marvellous to be received as truth’.

Citation

Percivall, A.L. (1979), "PEST CONTROL", Nutrition & Food Science, Vol. 79 No. 2, pp. 11-13. https://doi.org/10.1108/eb058745

Publisher

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MCB UP Ltd

Copyright © 1979, MCB UP Limited

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