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British Food Journal Volume 86 Issue 3 1984

British Food Journal

ISSN: 0007-070X

Article publication date: 1 March 1984

240

Abstract

“Consumerism”, for want of a better description, is given to the mass of statutory control (which shows no sign of declining) of standards, trading justice to the consumer, means of redress to those who have been misled and defrauded, advice to those in doubt; and to the widespread movement, mostly in the Western world, to achieve these ends.

Citation

(1984), "British Food Journal Volume 86 Issue 3 1984", British Food Journal, Vol. 86 No. 3, pp. 61-92. https://doi.org/10.1108/eb011758

Publisher

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MCB UP Ltd

Copyright © 1984, MCB UP Limited

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