British Food Journal Volume 55 Issue 2 1953

Abstract

At a Fish Merchants' dinner at Lowestoft early in January, the Mayor (Mr. W. H. B. Sanders) pleaded for genuine oak‐smoked kippers, undyed. He said: “Quality does help in the long run. We have the Yarmouth bloater, so why not take the lead and have the Lowestoft kipper?”

Citation

(1953), "British Food Journal Volume 55 Issue 2 1953", British Food Journal, Vol. 55 No. 2, pp. 11-20. https://doi.org/10.1108/eb011492