British Food Journal Volume 32 Issue 6 1930

British Food Journal

ISSN: 0007-070X

Publication date: 1 June 1930

Abstract

An account of two cases of alleged sale of adulterated butter was published in the Oldham Evening Chronicle of the 25th April last, and in the Oldham Standard of the 26th of the same month. The facts as reported call for comment, not because they are in any way extraordinary—they are indeed essentially common place—but the method of dealing with them by the Oldham Health Committee seems to us to be so.

Citation

(1930), "British Food Journal Volume 32 Issue 6 1930", British Food Journal, Vol. 32 No. 6, pp. 51-60. https://doi.org/10.1108/eb011223

Download as .RIS

Publisher

:

MCB UP Ltd

Copyright © 1930, MCB UP Limited

Please note you might not have access to this content

You may be able to access this content by login via Shibboleth, Open Athens or with your Emerald account.
If you would like to contact us about accessing this content, click the button and fill out the form.
To rent this content from Deepdyve, please click the button.