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British Food Journal Volume 14 Issue 4 1912

British Food Journal

ISSN: 0007-070X

Article publication date: 1 April 1912

Abstract

At the seventeenth ordinary meeting of the Royal Society of Arts, on Wednesday, April 17, 1912, DR. RUDOLF MESSEL, President of the Society of Chemical Industry, in the chair, a paper on “Municipal Chemistry” was read by MR. J. H. COSTE, F.I.C. The following résumé of the points of interest to readers of the BRITISH FOOD JOURNAL is published by kind permission of the author and of the Royal Society of Arts:—

Citation

(1912), "British Food Journal Volume 14 Issue 4 1912", British Food Journal, Vol. 14 No. 4, pp. 61-80. https://doi.org/10.1108/eb011006

Publisher

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MCB UP Ltd

Copyright © 1912, MCB UP Limited