The British Food Journal Volume 1 Issue 2 1899

British Food Journal

ISSN: 0007-070X

Publication date: 1 February 1899

Abstract

The following report was brought up by Dr. P. Brouardel, Dean of the Faculty of Medicine of Paris, President of the Commission, and was submitted for the approval of the Congress:

Citation

(1899), "The British Food Journal Volume 1 Issue 2 1899", British Food Journal, Vol. 1 No. 2, pp. 29-62. https://doi.org/10.1108/eb010848

Download as .RIS

Publisher

:

MCB UP Ltd

Copyright © 1899, MCB UP Limited

Please note you might not have access to this content

You may be able to access this content by login via Shibboleth, Open Athens or with your Emerald account.
If you would like to contact us about accessing this content, click the button and fill out the form.
To rent this content from Deepdyve, please click the button.