To read this content please select one of the options below:

Consumer Self‐Confidence in Wine Purchases

Janeen E. Olsen (Associate Professor)
Karen J. Thompson (Assistant Professor)
T.K. Clarke (Professor, Sonoma State University, School of Business and Economics, Sonoma State University, 1801 East Cotati Avenue, Rohnert Park, CA 94928)

International Journal of Wine Marketing

ISSN: 0954-7541

Article publication date: 1 March 2003

1133

Abstract

Wine marketers realise that to increase the overall size of the wine consuming population they must make wine more approachable and easier to understand. As it now stands, many consumers lack confidence in their ability to select a wine for either their own consumption or to share with others. Therefore, understanding the role played by consumer self‐confidence is especially relevant to marketers of wine, and the need to accurately measure the construct is important to scholarly research. Recently, the development of a scale to measure consumer self‐confidence has appeared in the consumer behaviour literature (Bearden, Hardesty and Rose, 2001). This study first adapts this consumer self‐confidence scale for use in wine‐related research. Next, the impact of six distinct dimensions of consumer self‐confidence on three different wine purchase situations is demonstrated. Results show the scale has the potential to inform both researchers and marketers about consumers' self‐confidence related to wine purchases.

Keywords

Citation

Olsen, J.E., Thompson, K.J. and Clarke, T.K. (2003), "Consumer Self‐Confidence in Wine Purchases", International Journal of Wine Marketing, Vol. 15 No. 3, pp. 40-51. https://doi.org/10.1108/eb008762

Publisher

:

MCB UP Ltd

Copyright © 2003, MCB UP Limited

Related articles