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Cornerstones of talent management as a strategic priority in the hospitality

Norma D’Annunzio-Green (The Business School, Edinburgh Napier University, Edinburgh, UK)

Worldwide Hospitality and Tourism Themes

ISSN: 1755-4217

Article publication date: 12 February 2018

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Abstract

Purpose

This paper aims to introduce the theme issue and the rationale for the theme issue question: Is talent management a strategic priority in the hospitality sector?

Design/methodology/approach

This paper re-visits the conclusions of an earlier theme issue on aspects of talent management and reflects on their contemporary relevance with reference to the emerging concept of strategic talent management (STM).

Findings

This paper identifies the cornerstones of STM: concern for employee well-being; developing positive relationships and positive work attitudes; being authentic and building trust and sincerity; and providing organisational support.

Originality/value

This paper outlines the focus of theme issue and the approach taken that incorporates conceptual papers together with academic and practitioner viewpoints, perspectives, consultation and roundtable discussion. This paper observes that the issue reflects the views of multi-level line managers across a number of functions, including senior leaders, middle managers, supervisors, managers and marketing managers of human resources and that the papers all have a strong action orientation as a platform for learning, conversation and debate.

Keywords

Citation

D’Annunzio-Green, N. (2018), "Cornerstones of talent management as a strategic priority in the hospitality", Worldwide Hospitality and Tourism Themes, Vol. 10 No. 1, pp. 5-13. https://doi.org/10.1108/WHATT-10-2017-0070

Publisher

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Emerald Publishing Limited

Copyright © 2018, Emerald Publishing Limited

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