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Three drivers for corporate giving: A study of the food industry

Strategic Direction

ISSN: 0258-0543

Publication date: 10 December 2018

Abstract

Purpose

This paper aims to review the latest management developments across the globe and pinpoint practical implications from cutting-edge research and case studies.

Design/methodology/approach

This briefing is prepared by an independent writer who adds their own impartial comments and places the articles in context.

Findings

There are three potential drivers behind the decisions of firms to direct food which would otherwise go to waste towards those in need. These are: genuine caring for those in need, corporate advantage and, thirdly, maximizing process effectiveness.

Originality/value

The briefing saves busy executives, strategists and researchers hours of reading time by selecting only the very best, most pertinent information and presenting it in a condensed and easy-to-digest format.

Keywords

Citation

(2018), "Three drivers for corporate giving: A study of the food industry", Strategic Direction, Vol. 34 No. 12, pp. 26-28. https://doi.org/10.1108/SD-10-2018-0201

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Publisher

:

Emerald Publishing Limited

Copyright © 2018, Emerald Publishing Limited

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