To read this content please select one of the options below:

Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry: Introduction to the Volume

Susan Albers Mohrman (Los Angeles, CA)
Abraham B. (Rami) Shani (San Luis Obispo, CA)
Christopher G. Worley (Reims, France)

Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry

ISBN: 978-1-78635-488-4, eISBN: 978-1-78635-487-7

Publication date: 20 August 2016

Citation

Mohrman, S.A., Shani, A.B.(. and Worley, C.G. (2016), "Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry: Introduction to the Volume", Organizing Supply Chain Processes for Sustainable Innovation in the Agri-Food Industry (Organizing for Sustainable Effectiveness, Vol. 5), Emerald Group Publishing Limited, Leeds, pp. xiii-xvi. https://doi.org/10.1108/S2045-060520160000005025

Publisher

:

Emerald Group Publishing Limited

Copyright © 2016 Emerald Group Publishing Limited