Index

Advances in Hospitality and Leisure

ISBN: 978-1-78635-616-1, eISBN: 978-1-78635-615-4

ISSN: 1745-3542

Publication date: 9 December 2016

This content is currently only available as a PDF

Citation

(2016), "Index", Advances in Hospitality and Leisure (Advances in Hospitality and Leisure, Vol. 12), Emerald Group Publishing Limited, Leeds, p. 191. https://doi.org/10.1108/S1745-354220160000012016

Publisher

:

Emerald Group Publishing Limited

Copyright © 2017 Emerald Group Publishing Limited


INDEX

Africa
, 37, 38, 41, 120, 121, 124, 182, 185

Arctic destinations
, 177

Brand loyalty
, 3–27

Coffee shop
, 3–27

Community base ecotourism
, 120, 125

Community participation
, 35–46, 134, 135

Congruity
, 3–27

Corporate social responsibility, brand value, taste perceptions
, 99–114

Culture tourism
, 145–163

Emotional value
, 99–114, 176, 177

Environmental awareness
, 66, 70, 71, 75, 76, 77

Environmental knowledge
, 66, 70, 71, 75, 76, 77

Environmental psychology
, 183

Green hotel
, 66, 67, 71, 78

Hotel performance
, 71

Human-nature relation
, 183

Hunting
, 119–140

Instrumental acts
, 60

Integration
, 41, 46, 147

Japanese tourism
, 55

Marketing
, 5, 25, 37, 68, 71, 83–97, 100, 107, 114, 127, 130, 131, 138, 171, 172, 173, 186, 187

Multinational corporations
, 35–46

Needs and Expectations
, 37, 38, 42, 44, 46

People interaction
, 169–177

Personality traits
, 3–27

Poaching
, 119–140

Promotion
, 85, 86, 87, 91, 92, 94, 96

Restaurant Week
, 83–97

Satisfaction
, 3–27, 85, 88, 93, 94, 170, 171

Second order factor analysis
, 175

Spiritual
, 58, 62

System science
, 162

Tabin Wildlife Reserve
, 127

Tree house hotels
, 182, 185, 186, 187

Value perception
, 113, 171, 172, 173

Well-being
, 175, 182, 183, 184, 187, 188

Wildlife
, 120, 121, 122, 123, 127, 128, 130, 132, 134, 135