To read this content please select one of the options below:

Nutritional status of tribal women (Saharia and Meena), Baran district of Rajasthan, India

Monika (Department of Home Science, University of Rajasthan, Jaipur, India)
Sadia Chishty (Department of Home Science, University of Rajasthan, Jaipur, India)
Nimali Singh (Department of Home Science, University of Rajasthan, Jaipur, India)

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 8 October 2018

Issue publication date: 23 October 2018

198

Abstract

Purpose

The purpose of the study was to assess the nutritional and health status of Saharia and non-Saharia women.

Design/methodology/approach

The present study was undertaken to compare the nutritional status of Saharia versus non-Saharia women in Baran district, Rajasthan. The sample comprised married non-pregnant and non-lactating (NPNL) women (aged 18-35 years) from three groups, that is, Saharia (n = 100), non-Saharia (Meena tribe, n = 100) and general category (n = 30). The general category women, or reference group, were selected as the control group belonging to the same region. The data included general profile, physical measurement, biochemical hemoglobin estimation, dietary and nutrient intake assessment.

Findings

The mean hemoglobin value in Saharia (8.3 ± 1.4 g/dl) and Meena (8.1 ± 1.4 g/dl) women was found to be significantly lower (p < 0.01 at 99 per cent confidence level) than that of the reference group (9.5 ± 1.4 g/dl) and much below the standard value of 12 g/dl. Chronic energy deficiency (BMI < 18.5) was more prevalent in Saharia women (68 per cent) followed by Meena (∼24 per cent) than reference women (7 per cent). Only 29 per cent Saharia women were under normal BMI and majority of the reference group women (77 per cent) and Meena women (72 per cent) had normal BMI (18.5-24). Nutrient and dietary intake of both the tribal women groups were low when compared with suggested levels. In Saharia and Meena women, magnesium and thiamine were significantly higher (p < 0.01) and other nutrients were significantly lower (p < 0.01) than recommended dietary allowances.

Originality/value

Anemia is prevalent in all categories of women. Women’s health is poor especially among Saharia women who are still striving hard to meet the national health standards. A multidimensional approach is required to uplift the health status. Hemoglobin levels of all the women were found to be very low.

Keywords

Citation

, M., Chishty, S. and Singh, N. (2018), "Nutritional status of tribal women (Saharia and Meena), Baran district of Rajasthan, India", Nutrition & Food Science, Vol. 48 No. 6, pp. 922-939. https://doi.org/10.1108/NFS-01-2018-0018

Publisher

:

Emerald Publishing Limited

Copyright © 2018, Emerald Publishing Limited

Related articles