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Iron deficiency and obesity in pre-school children

Loay Ibrahim (Department of Nutrition and Food Technology, Faculty of Agriculture, University of Jordan, Amman, Jordan)
Sabika Allehdan (Department of Nutrition and Food Technology, Faculty of Agriculture, University of Jordan, Amman, Jordan)
Abeer Alassaf (Department of Pediatrics, School of Medicine, University of Jordan, Amman, Jordan)
Reema Tayyem (Department of Nutrition and Food Technology, Faculty of Agriculture, University of Jordan, Amman, Jordan)

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 26 April 2018

Issue publication date: 14 May 2018

393

Abstract

Purpose

The purpose of this review was to highlight the association between ID and obesity in toddlers and preschool children.

Design/methodology/approach

This review aimed to review and evaluate literature of the published research discussing the relationship between ID and overweight and obesity in children under the age of 5 years. Conflicting results of iron status in overweight and obese children under the age of 5 years had been found. However, most articles concluded that ID is associated significantly with overweight and obesity in children because of the systemic inflammatory reaction which is considered the major cause of ID; hepcidin with its resultant effect in decreasing duodenal absorption of iron; in addition to other causes including dietary and genetic factors.

Findings

Conflicting results of iron status in overweight and obese children under the age of 5 years had been found, but most articles concluded that ID is associated significantly with overweight and obesity in children, with systemic inflammatory reaction being the major cause through hepcidin with its resultant effect in decreased duodenal absorption of iron, in addition to other causes including dietary and genetic factors.

Originality/value

Many nutrients have been associated with weight gain and ID development. Unbalanced diet either in excess or shortage may affect weight status and serum iron profile. Future research is needed to study more in depth the association between ID and obesity in toddlers and preschool children and to further explore the various factors involved in pathogenesis of ID.

Keywords

Citation

Ibrahim, L., Allehdan, S., Alassaf, A. and Tayyem, R. (2018), "Iron deficiency and obesity in pre-school children", Nutrition & Food Science, Vol. 48 No. 3, pp. 418-432. https://doi.org/10.1108/NFS-01-2018-0005

Publisher

:

Emerald Publishing Limited

Copyright © 2018, Emerald Publishing Limited

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