To read this content please select one of the options below:

Is it still possible to reduce population salt intake in the absence of adequate national policies and regulations? A social marketing intervention

Marzeyeh Soleymani Nejad (Department of Public Health, School of Public Health and Safety, Shahid Beheshti University of Medical Sciences, Tehran, Iran)
Nastaran Keshavarz-Mohammadi (Department of Public Health, School of Public Health and Safety, Shahid Beheshti University of Medical Sciences, Tehran, Iran)
Nasrin Omidvar (Department of Community Nutrition, National Nutrition and Food Technology Research Institute, School of Nutrition Sciences and Food Technology, Shahid Beheshti University of Medical Sciences, Tehran, Iran)
Farid Zayeri (Department of Biostatistics, School of Paramedical Sciences, Shahid Beheshti University of Medical Sciences, Tehran, Iran)

Journal of Social Marketing

ISSN: 2042-6763

Article publication date: 4 April 2022

Issue publication date: 12 October 2022

142

Abstract

Purpose

High salt intake is one of the most important causes of some serious health problems. This study aims to evaluate the effects of a salt intake reduction intervention based on social marketing model in Ahwaz city, Iran.

Design/methodology/approach

This was a before-after study with a control group using social marketing approach. Two similar residential complexes were chosen and randomly assigned into intervention or control groups. One hundred and thirty women were selected in each complex. Formative research was conducted, including focus group discussions (FGDs), a survey to identify cognitive factors of salt intake and a 24-h urine test to estimate salt intake value. Based on the results of the formative research, an intervention was planned and implemented for one month in the intervention group. The postintervention assessment was conducted repeating the cognitive survey and urine test. Statistical tests, including independent T-Test and paired T-Test, were used to compare the experimental and control groups.

Findings

Before the intervention mean salt intake levels were 8,574.41 and 8,282.23 mg/day in the intervention and control groups, respectively. The total mean scores of cognitive and behavioral factors were 25.32 and 26.41 out of 59 in the intervention and control groups, respectively. After the intervention in the intervention group, daily salt intake decreased significantly by 1,558.83 mg/day and mean total scores of cognitive and behavioral factors increased significantly by 10.73.

Research limitations/implications

Due to sodium excretion fluctuations in different days and/or different people, estimating sodium excretion based on one-day sample may have bias. Still, 24-h urine test is the most effective method to estimate population mean salt intake which is used in this study.

Practical implications

The authors could not investigate urine sodium levels in other family members due to resource limitations. Knowing this could help us to see if similar results are achieved.

Originality/value

Despite the lack of public policies to decrease population salt intake, interventions based on social marketing can significantly reduce salt intake. However, the long-term effect of such interventions will require further investigation.

Keywords

Acknowledgements

This work is part of a PhD dissertation at Shahid Beheshti University of Medical Sciences (SBUMS). The authors thank the University, and the Education and Research Office of Ahwaz Naft Hospital for their help and support. The authors would also like to thank the study participants and acknowledge Dr Hassan Habili’s Laboratory for testing urine samples.

Citation

Soleymani Nejad, M., Keshavarz-Mohammadi, N., Omidvar, N. and Zayeri, F. (2022), "Is it still possible to reduce population salt intake in the absence of adequate national policies and regulations? A social marketing intervention", Journal of Social Marketing, Vol. 12 No. 4, pp. 420-435. https://doi.org/10.1108/JSOCM-03-2021-0060

Publisher

:

Emerald Publishing Limited

Copyright © 2022, Emerald Publishing Limited

Related articles