How do transaction costs, capabilities and networks influence the procurement strategies of small agri-food firms? Evidence from the wine industry
Journal of Small Business and Enterprise Development
ISSN: 1462-6004
Article publication date: 26 November 2021
Issue publication date: 15 July 2022
Abstract
Purpose
The purpose of this study is to disentangle the drivers of adoption of procurement strategies in situations where small agri-food firms deal with constrained organizational choices. More specifically, the authors investigate the role of transaction costs, capabilities and networks in the definition of feasible “make-or-buy” choices in emerging wine regions.
Design/methodology/approach
This article analyzes a unique dataset of small wineries from five US states: Illinois, Michigan, Missouri, New York and Vermont. The reported results derive from both a hurdle model (i.e. a probit model and a truncated regression model) and a tobit model.
Findings
The results suggest the importance of trust as a replacement for formal governance structures whenever small firms deal with highly constrained sets of organizational choices. On the other hand, the level of dependence on a limited mix of winegrape varieties and the perception that these varieties are fundamental in building legitimacy help to explain higher rates of vertical integration.
Originality/value
This study is important because it sheds light on organizational constraints that affect millions of farmers across the globe. The study of “make-or-buy” decisions in agri-food supply chains has mostly relied on the implicit assumption that all organizational choices are available to every firm. Nevertheless, limited capabilities and the participation in low-density networks may constrain the ability of a firm to adopt a governance mechanism. Stated organizational preferences and actual organizational choices may thus differ.
Keywords
Acknowledgements
This article is in memory of Fabio R. Chaddad.
Funding: The research is funded by National Institute of Food and Agriculture, US Department of Agriculture (No: 2011-68006-30815).
Citation
Varella Miranda, B., Ross, B., Franken, J. and Gómez, M. (2022), "How do transaction costs, capabilities and networks influence the procurement strategies of small agri-food firms? Evidence from the wine industry", Journal of Small Business and Enterprise Development, Vol. 29 No. 4, pp. 550-573. https://doi.org/10.1108/JSBED-01-2021-0007
Publisher
:Emerald Publishing Limited
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