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“Doing good” while serving customers: Charting the social entrepreneurship and marketing interface

Philip T. Roundy (Department of Marketing and Entrepreneurship, University of Tennessee (Chattanooga), Chattanooga, Tennessee, USA)

Journal of Research in Marketing and Entrepreneurship

ISSN: 1471-5201

Article publication date: 16 October 2017

1084

Abstract

Purpose

Social entrepreneurship represents an unconventional, but increasingly prevalent, activity in developed and emerging economies. Social entrepreneurs devise novel business models that blend business and social missions with the aim of (co-)producing value with two primary stakeholder groups, beneficiaries and customers. Although interactions between social entrepreneurs and their beneficiaries are well-studied, the relationship between social ventures and consumers has received almost no extended attention.

Design/methodology/approach

Using a qualitative, partially-inductive approach based on interviews with 40 social entrepreneurs, a study of how social entrepreneurs market their ventures to consumers was conducted.

Findings

Findings reveal the ways in which marketing is relevant for social entrepreneurs, the unique challenges and opportunities entrepreneurs face in their interactions with customers, and the tactics entrepreneurs use to understand and educate their consumers.

Originality/value

The study’s findings contribute to work on social entrepreneurship and the entrepreneurship and marketing interface and have practical implications for social entrepreneurs.

Keywords

Citation

Roundy, P.T. (2017), "“Doing good” while serving customers: Charting the social entrepreneurship and marketing interface", Journal of Research in Marketing and Entrepreneurship, Vol. 19 No. 2, pp. 105-124. https://doi.org/10.1108/JRME-03-2017-0009

Publisher

:

Emerald Publishing Limited

Copyright © 2017, Emerald Publishing Limited

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