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Determining factors for U-I cooperation: a European study

Natalia Figueiredo (Department of Management, CISeD Centre for Research in Digital Services, Instituto Politécnico de Viseu, Viseu, Portugal)
Cristina Fernandes (Department of Management and Economics, NECE Research Unit in Business Sciences, Universidade da Beira Interior, Covilha, Portugal, and Centre for Corporate Entrepreneurship and Innovation, Loughborough University, Loughborough, UK)
José Luís Abrantes (Department of Management, CISeD Centre for Research in Digital Services, Instituto Politécnico de Viseu, Viseu, Portugal)

International Journal of Innovation Science

ISSN: 1757-2223

Article publication date: 28 October 2022

Issue publication date: 23 August 2023

64

Abstract

Purpose

Companies need to innovate to remain in the market and be competitive. Thus, success will depend on your internal resources and the external sources of knowledge used. The cooperation between univerity and industry (U–I) allows companies to access resources that, in general, they do not have, allowing them to achieve innovation, competitive advantages, and competitiveness. The purpose of this study is to understand the determinants that influence U–I cooperation in creating knowledge and innovation.

Design/methodology/approach

This study analyzes the determinants considered essential for companies to establish cooperation processes with universities. The research uses the last community innovation survey data set, data from 14 countries, and 28,743 observations. The method uses logistic regression.

Findings

The results confirm that the company's size, the innovative capacities associated with R&D, exportation and public funds are essential and significant determinants for the cooperation with universities. On the other hand, the acquisition of machinery and training programs are not a critical factor in establishing cooperation with universities that are not in the same country. The analysis considered companies cooperation with universities of the same country, from the European Union (EU) or other countries outside EU.

Originality/value

In addition to providing substantial theoretical contributions on the subject, this research also provides more information about the importance of U–I cooperation, allowing to characterize companies interested in developing U–I cooperation.

Keywords

Acknowledgements

Natália Figueiredo and José Luis Abrantes would like to thank; This work is funded by National Funds through the FCT–Foundation for Science and Technology, I.P., within the scope of the project Refª UIDB/05583/2020. Furthermore, we would like to thank the Research Centre in Digital Services (CISeD) and the Polytechnic of Viseu for their support. Cristina Fernandes would like to thank The Portuguese Foundation for Science and Technology (Grants and NECE- UIDB/04630/2020) provided support for this study.

Citation

Figueiredo, N., Fernandes, C. and Abrantes, J.L. (2023), "Determining factors for U-I cooperation: a European study", International Journal of Innovation Science, Vol. 15 No. 4, pp. 673-692. https://doi.org/10.1108/IJIS-08-2022-0156

Publisher

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Emerald Publishing Limited

Copyright © 2022, Emerald Publishing Limited

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