To read this content please select one of the options below:

Sustainability issues and hospitality and tourism firms’ strategies: Analytical review and future directions

J. Alberto Aragon-Correa (Surrey School of Business, University of Surrey, Guildford, UK)
Inmaculada Martin-Tapia (School of Economics and Business, University of Granada, Granada, Spain)
Jose de la Torre-Ruiz (School of Economics and Business, University of Granada, Granada, Spain)

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 13 April 2015

8372

Abstract

Purpose

This paper aims to review the main literature on the relationship between the natural environment and management in hospitality and tourism firms and uses strategic lenses to propose a general framework of previous works and a map for future research.

Design/methodology/approach

A detailed collection of the most relevant literature on organizations and the natural environment in general is used, along with a specific compilation of the analysis in hospitality and tourism firms. The analytical comparison between the general studies and tourism literature provides opportunities for the discussion of research gaps.

Findings

The growing volume of research on environmental management in the hospitality and tourism firms suggests increasing interest in the topic in the past decade. However, our analysis uses a strategic framework to identify multiple relevant topics that are due for exploration. The generation of more robust theoretical and empirical contributions should also be prioritized in the future.

Research limitations/implications

The findings provide insight into the growing importance of environmental issues in multiple areas of hospitality and tourism firms, including corporate strategy (new green business and implications of the environmental issues on the attractiveness of traditional tourism activities), competitive business strategy (differentiation and reduction of costs through environmental management), functional strategy (eco-labels, certifications and environmental management systems), green marketing, responsible supply chain and training.

Originality/value

While previous literature has emphasized the macro analysis of environmental challenges in the industry, this paper is one of the first to provide an analytical review of the literature on the natural environment and management of hospitality and tourism firms and will be particularly useful to better understand the organizational challenges.

Keywords

Acknowledgements

The authors would like to thank members of the ISDE Research Group and the participants in the 2014 Surrey research seminars on innovation, management and natural environment for their insightful comments on previous drafts of this paper. This work has been funded by the Spanish Ministry of Education (project ECO2012-31780 and ECO2010-20483) and the Regional Government of Andalusia (Excellence Research Projects P11-SEJ-7988 and P10 SEJ-6765).

Citation

Aragon-Correa, J.A., Martin-Tapia, I. and de la Torre-Ruiz, J. (2015), "Sustainability issues and hospitality and tourism firms’ strategies: Analytical review and future directions", International Journal of Contemporary Hospitality Management, Vol. 27 No. 3, pp. 498-522. https://doi.org/10.1108/IJCHM-11-2014-0564

Publisher

:

Emerald Group Publishing Limited

Copyright © 2015, Emerald Group Publishing Limited

Related articles