TY  - JOUR
AB  - Purpose This paper aims to analyse customer experience in a hotel and its impact on customer attitudes to both the individual hotel and the hotel chain. Specifically, the study focuses on the effects of service perceptions on emotions, satisfaction, attitude to hotel chain, intention to return, scepticism towards negative information and Word of Mouth (WOM).Design/methodology/approach An empirical study was carried out on a sample of 300 individuals. Data were analysed through structural equation modelling.Findings Service perceptions and emotions elicited by an individual hotel influence the customer response towards the hotel chain. Among all the outcomes considered, the strongest effects are found on WOM.Originality/value This paper develops and empirically tests an original model that integrates the customer experience in an individual hotel and the customer response to the hotel chain. This model includes variables that have recently been considered in the literature, such as scepticism towards negative information, in combination with more traditional outcomes such as intention to return or WOM.
VL  - 31
IS  - 1
SN  - 0959-6119
DO  - 10.1108/IJCHM-09-2017-0569
UR  - https://doi.org/10.1108/IJCHM-09-2017-0569
AU  - Bravo Rafael
AU  - Martinez Eva
AU  - Pina Jose M.
PY  - 2018
Y1  - 2018/01/01
TI  - Effects of service experience on customer responses to a hotel chain
T2  - International Journal of Contemporary Hospitality Management
PB  - Emerald Publishing Limited
SP  - 389
EP  - 405
Y2  - 2024/04/23
ER  -