Examining social customer relationship management among Irish hotels
International Journal of Contemporary Hospitality Management
ISSN: 0959-6119
Article publication date: 12 February 2018
Abstract
Purpose
The purpose of this paper is to develop and test a model examining the key factors that emerge from the social customer relationship management (CRM) process. Specifically, this study aims to address the chain-of-effects that occurs as a result of the social CRM process, leading to superior levels of hotel performance.
Design/methodology/approach
Data were collected using a quantitative approach. Using a mail and online questionnaire, data were gathered from 120 key informants in hotels in Ireland. The proposed model was tested using partial least squares structural equation modelling.
Findings
Results demonstrate that the social CRM activities of hotels enhance hotel service innovation activities. This positively impacts the ability to develop a customer-linking capability, resulting in higher levels of customer performance. In turn, higher levels of customer performance leads to higher levels of financial performance.
Practical implications
Service innovation and customer-linking capability are identified as critical outcomes of the social CRM process that lead to enhanced hotel performance.
Originality/value
This study explains the chain-of-effects through which the social CRM process results in higher levels of performance.
Keywords
Citation
Diffley, S., McCole, P. and Carvajal-Trujillo, E. (2018), "Examining social customer relationship management among Irish hotels", International Journal of Contemporary Hospitality Management, Vol. 30 No. 2, pp. 1072-1091. https://doi.org/10.1108/IJCHM-08-2016-0415
Publisher
:Emerald Publishing Limited
Copyright © 2018, Emerald Publishing Limited