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Brand satisfaction: Exploring the role of innovativeness, green image and experience in the hotel sector

Herbjørn Nysveen (Department of Strategy and Management, Norwegian School of Economics, Bergen, Norway and Western Norway University College of Applied Science, Sogndal, Norway)
Ove Oklevik (Western Norway University College of Applied Science, Sogndal, Norway)
Per Egil Pedersen (Department of Strategy and Management, Norwegian School of Economics, Bergen, Norway and Department of Business, History and Social Sciences, University of South-Eastern Norway (USN), Kongsberg, Norway)

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 11 October 2018

Issue publication date: 30 October 2018

3498

Abstract

Purpose

This paper aims to examine the influence of a brand’s innovativeness and green image on customers’ sensory, affective, cognitive, relational and behavioral brand experience and, through that, on brand satisfaction.

Design/methodology/approach

To collect primary data, the study used a list of 1,754 e-mail addresses from a hotel in Norway. Of the invited respondents, 283 completed the questionnaire.

Findings

The study shows positive influences of perceived brand innovativeness and green image on the experience dimensions. The influences of the brand experience dimensions on brand satisfaction are mixed. The results indicate that the brand experience dimensions partially mediate the influences of perceived brand innovativeness and green image on brand satisfaction. The study also shows a positive influence of perceived brand innovativeness on perceived green image.

Practical implications

The paper highlights the importance of carefully managing brands’ innovativeness and green image to improve brand experiences and satisfaction with the hotel.

Originality/value

Few studies exist on hotel brand experience, and therefore, future studies should identify antecedents and consequences of hotel brand experience (King, 2017; Khan and Rahman, 2017). This paper examines the role of hotel brand experiences with an explicit focus on the antecedents of such experiences.

Keywords

Citation

Nysveen, H., Oklevik, O. and Pedersen, P.E. (2018), "Brand satisfaction: Exploring the role of innovativeness, green image and experience in the hotel sector", International Journal of Contemporary Hospitality Management, Vol. 30 No. 9, pp. 2908-2924. https://doi.org/10.1108/IJCHM-05-2017-0280

Publisher

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Emerald Publishing Limited

Copyright © 2018, Emerald Publishing Limited

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