Farm households’ adaptive strategies in response to climate change in lowlands of southern Ethiopia

Almaz Balta Aboye (School of Agriculture and Food Science, University College Dublin, Dublin, Ireland)
James Kinsella (School of Agriculture and Food Science, University College Dublin, Dublin, Ireland)
Tekle Leza Mega (College of Agriculture, Rural Development and Agricultural Extension, Wolaita Sodo University, Wolaita Sodo, Ethiopia)

International Journal of Climate Change Strategies and Management

ISSN: 1756-8692

Article publication date: 10 October 2023

Issue publication date: 6 November 2023

869

Abstract

Purpose

This study aims to investigate the adaptation strategies they practice and the factors that influence their use of adaptation strategies.

Design/methodology/approach

The mixed-method sequential explanatory design was used to triangulate the data collected. Multistage sampling was used to select 400 sampled households for household surveys. Eight focus groups, each with eight to ten participants, and 24 key informants, were specifically chosen based on their farming experiences. Chi-square tests, one-way ANOVA and a binary logit model were used to analyze the data.

Findings

The majority of farmers used simple and low-cost adaptation strategies like changing planting dates, selling livestock and off-farm and nonfarm work. A minority of farmers used advanced adaptation strategies like crop diversification and water harvesting for irrigation. The result further revealed that: the age of the household head, educational status of household heads, farm size, livestock ownership, farming experiences, household income, access to credit and access to climate information significantly influenced the adoption of the adaptation strategies. Public policy should provide water harvesting and irrigation technology, climate-related information and the provision of microcredit facilities to enhance the farmers’ resilience to climate change risks.

Originality/value

Although several studies on climate change adaptation strategies are available, this paper is one of the few studies focusing on a particular agro-ecological zone, an essential precursor to dealing with current and projected climate change in the area. It provides helpful insights for developing successful adaptation policies that improve adaptive capacity and agricultural sustainability in southern Ethiopia’s lowlands.

Keywords

Citation

Aboye, A.B., Kinsella, J. and Mega, T.L. (2023), "Farm households’ adaptive strategies in response to climate change in lowlands of southern Ethiopia", International Journal of Climate Change Strategies and Management, Vol. 15 No. 5, pp. 579-598. https://doi.org/10.1108/IJCCSM-05-2023-0064

Publisher

:

Emerald Publishing Limited

Copyright © 2023, Almaz Balta Aboye, James Kinsella and Tekle Leza Mega.

License

Published by Emerald Publishing Limited. This article is published under the Creative Commons Attribution (CC BY 4.0) licence. Anyone may reproduce, distribute, translate and create derivative works of this article (for both commercial & non-commercial purposes), subject to full attribution to the original publication and authors. The full terms of this licence may be seen at http://creativecommons.org/licences/by/4.0/legalcode


1. Introduction

Climate change is globally happening and already causing a wide range of impacts on human and natural systems [Intergovernmental Panel for Climate Change (IPCC, 2014)]. The impacts of climate change will be strong in developing countries where millions of people are substantially dependent on natural ecosystems for livelihoods and well-being (Weatherdon et al., 2016; IPCC, 2007) reported that Africa is one of the most vulnerable continents to climate change and variability. This is partly due to a higher reliance on natural resources, such as agricultural land, forests and water which are very sensitive to changes, affecting the environment. The agricultural sector in subSaharan Africa is believed to be negatively affected by climate change. The impact of climate change is more pronounced on smallholder farmers who are highly dependent on agriculture (Deressa, 2014). Land degradation, frequent floods and droughts are among the manifestations of climate change leading to productivity losses.

Ethiopia, like the majority of African countries, is usually mentioned as a nation that is highly vulnerable to climatic variability and change (Conway and Schipper, 2011). Agriculture is the largest sector in the Ethiopian economy. It accounts for more than 40% of GDP, almost 84% of foreign exchange revenues and about 77% of all employment (UN, 2018). However, the sector has remained substantially unchanged and smallholder farmers’ reliance on rain-fed agriculture and traditional agriculture practices puts pressure on the nation’s efforts to achieve food security (Gezie, 2019; Hilemelekot et al., 2021; Gebru et al., 2020). Although the sector contributes significantly to the broader economy, it is one of the most exposed to the threats and effects of climate change since it is highly vulnerable to climate-related disasters like droughts and food shortages (Rosenzweig et al., 2014). The development of livelihoods in northern Ethiopia is highly influenced by changes and variability in rainfall patterns (Gezie, 2019). Rain-fed agriculture provides the majority of Ethiopia’s rural population with their primary means of subsistence in the country’s Southern Province. Therefore, among other issues, unexpected rainfall, crop pests and diseases, shortage of fodder for livestock, climate-related diseases like malaria and small farmlands have a direct impact on the food security and crop production of the underprivileged in southern Ethiopia (Teshome, 2017).

Wolaita Zone is among the most severely affected areas in southern Ethiopia due to climate change and variability (Bedeke, 2018). Climate change and variability have aggravated the vulnerability of the people in the region to climate change impacts and contributed to the overall degradation of natural resources. Climate change-induced problems, such as drought and land degradation are vital physical challenges to rain-fed agriculture in the Wolaita Zone (Murugan and Israel, 2017). The recurrent droughts occurring in the region are one of the indicators of susceptibility to climate change (Lemma, 2016). Moreover, the lowland area in the zone has faced low rainfall amounts and increased flooding as manifestations of climate extremes over the past few years. Besides, farmers’ agricultural production in the zone has been declining over time (Bedeke et al., 2020). Therefore, mitigation and adaptation mechanisms are crucial to coping with climate change-driven challenges (Marie et al., 2020).

According to the IPCC, climate change vulnerability refers to the susceptibility of a species, system or resource to the harmful effects of anthropogenic climate change and other stressors. It consists of three components: sensitivity, exposure and adaptive capacity (IPCC, 2007). The degree of sensitivity and exposure to climate change hazards is greatly determined by the severity of their repercussions (Cardona et al., 2012; Mortreux and Barnett, 2017). Climate vulnerability is visible in economic and social sensitivity to interannual precipitation variability and extreme climate events, particularly drought (Gao and Mills, 2018; Simane et al., 2016). Adaptive capacity entails the capacity of the system to withstand variability and changes to minimize potential damages, cope with negative consequences and possibly even benefit from these changes (Smit and Wandel, 2006).

Higher exposure and sensitivity imply increased vulnerability, but adaptive capability moderates vulnerability and affects a system’s exposure and sensitivity (Datta and Behera, 2022). As a result, increasing the adaptive capability of rural farmers is critical for lowering vulnerability. Therefore, farmers’ adoption of proper adaptation methods is vital for reducing the adverse effects of climate change, and farmers with higher adaptive capacity are predicted to be better suited to adjust to rapidly changing climatic conditions (Datta and Behera, 2022).

Adaptation to climate variability is the process by which stakeholders make adjustments by reducing the actual and expected adverse effects of climate on their livelihoods (IPCC, 2014). However, a combination of factors influences the farmers’ perception of climate variability and their decision to use certain adaptation strategies (Hassan and Nhemachena, 2008). A better understanding of how smallholder farmers perceive climate change and the adaptation strategies they practice is needed to make policies and design programs aimed at promoting successful adaptation in the agricultural sector (Belay et al., 2017).

Farm-level climate change adaptation strategies can be linked when specific adaption measures are used concurrently or sequentially, promoting the adoption of other strategies (Kassie et al., 2015). As the number of adaptation strategies increase, they are more likely to be interdependent, even though one approach can be used in place of another when evaluated separately (Belay et al., 2017). For example, the potential of drought-tolerant crop types may be fostered by the use of animal manure and crop residues, which have the potential to boost soil water conservation and moisture content during the dry seasons (Wainaina et al., 2016). Recognizing smallholder farmers’ relative vulnerability to climate change provides a range of effective adaptive strategies that could help to improve household resilience capacity and support sustainable livelihood development (Bedeke et al., 2020).

Several studies have been undertaken on climate change adaptation mechanisms and their adoption factors in Africa and Ethiopia. For example, Lemessa et al. (2019) focused on climate change adaptation techniques in response to food security in eastern Ethiopia. However, this study did not address agroecology bases. Likewise, Asfaw et al. (2018) in north-central Ethiopia focused on the general adaptation situations of smallholder farmers on the household adoption determinants considered in different agro-ecological zones. Belay et al. (2017) and Bedeke et al. (2019) conducted an adoption of climate change adaptation strategies by smallholders in Ethiopia by considering three districts that cover diverse topographic and socioeconomic conditions. Not all farm households are equally capable of adopting adaptation strategies due to variations in their farming and livelihood contexts (Falco et al., 2014). Furthermore, the effectiveness of current adaptation solutions varies greatly among Ethiopia’s varied smallholder population (Berger et al., 2017).

Several existing studies have looked at barriers to adaptation with little emphasis on the household adoption determinants considered in different agro-ecological zones (highland, lowland and midlands). Unlike the previous studies, the present study focused on a particular agro-ecological zone that aims to fill this gap and provide vital information for developing effective adaptation policies that enhance adaptive capacity and agricultural sustainability in the lowlands of southern Ethiopia. Understanding agroecology-based adaptation is crucial to developing and implementing proper adaptation strategies that can alleviate the adverse effects of climate change (Marie et al., 2020). The objectives of the study presented in this paper are to:

  • identify the main adaptation strategies used by smallholder farmers; and

  • identify the factors that affect the adoption of adaptation strategies in the lowlands of Wolaita, southern Ethiopia.

The subsequent sections of this paper, Section 2 discusses the method used, Section 3 the findings and discussions, and Section 4 offers Concussions and Recommendations.

2. Methods

This section describes in detail the study setting, sampling technique, data sources and collection methods and data analysis.

2.1 Study site

This study focused on the lowlands of farm households in Wolaita, southern Ethiopia, located between 6.4 0–7.1 0 N and 37.4 0–38.2 0 E, latitude and longitude, respectively. The area is characterized by three agroecology zones, out of which Dega (high land) accounts for 9%, Woina Dega (Midland) accounts for 56% and Kola (lowland) 35%. Typically, Wolaita has two harvest seasons: the Belg, which occurs between mid-March to mid-May (short rainy season) and the Meher, which occurs between July and September (long rainy season) [Wolaita Zone finance and economy development department (WZFEDD, 2019)]. The amount, duration and intensity of rainfall in the zone vary and generally decrease from highland to lowlands (WZFEDD, 2019). The rainfall distribution in the study lowlands area is bimodal, with the highest rainfall in the wet season and the lowest rainfall in the past half of the dry season (Megresa and Woldetsadik, 2022). Extreme climate events, such as increased floods, droughts and erosion directly impact production and reduce the livelihood options of the rural poor in the lowlands of the study area (Bedeke et al., 2018). The gradual and extreme weather changes has a shock on agricultural production in the area (Tera and abu Wolde, 2016). The study by Aboye et al. (2022) showed that between the periods of 2000–2019, in the study area, the average annual rainfall was between 703 mm and 1,362 mm, while the average minimum and maximum temperatures were 17 °C and 30 °C, respectively. The map of the Wolaita Zone indicates that the study districts as is shown in Figure 1.

2.2 Research design

This study adopted a mixed-methods sequential explanatory design that combines qualitative and quantitative approaches (Creswell and Creswell, 2017; Ivankova et al., 2006). In this design, a researcher collects and analyzes quantitative data first, followed by qualitative data. Both data are then combined.

2.3 Sampling technique and sample size

In this study a multistage sampling procedure was used to select survey respondents. This sampling process allows for the selection of small sample units from larger ones while ensuring that all components have an equal probability of being chosen (Boansi et al., 2017; Tesfaye and Seifu, 2015). Wolaita Zone was purposively selected at the principal stage as it is one of the most climate-vulnerable zones in the southern region of the country. Out of the 16 districts in the Zone, four of them, namely, Duguna Fango, Damot Woyede, Abala Abaya and Kindo Koyisha, were purposively selected because of their relatively large areas of lowland. Two villages from each district were then randomly selected.

Cochran’s (1977) formula equation (1), was used to determine the sample size of the study population:

(1) n0=Z2pq/e2

where n is the sample size, Z2 is the chosen critical value for the desired confidence level (Z = 1.96 at 0.05). p is the estimated proportion of an attribute that is present in the population, and q is 1−p. e is the desired level of precision with a 95% confidence level.

Finally, a probability proportional to size sampling technique CSA (2016) was used for selecting 400 household heads from the eight chosen villages.

2.4 Data sources and method of collection

The study data were gathered using a mix of household surveys, focus group discussions (FGDs) and key informant interviews. A structured questionnaire was used to collect household data through face-to-face interviews with household heads on socioeconomic and demographic variables and the adaptation techniques used by farm households in response to climate change. For this, four data collectors were recruited and trained on how to conduct the interview schedule and approach the farm households. The questionnaire was pretested by 10% of the total sample (40 farm households) to identify unnecessary redundancy and inconsistencies. Based on results, the questionnaire was revised and refined. The finalized survey was conducted on a broad scale of 400 farm household heads between September 2020 and November 2020.

In addition, the qualitative data was collected through FGDs and key informant interviews to understand the knowledge and experience related to the topic at hand and strengthen the survey data. Eight FGDs, each with 8–10 members (men and women) and six key informants in each study district participated. Key informants and FGD members were purposefully selected by considering farming experiences. Unstructured interview guide checklists were designed to keep the FGD and key informant interview focused on the study’s objectives by allowing respondents to express themselves freely with their permission.

The guided checklist included topics on:

  • What were they doing to adapt to climate change?

  • What are the factors that affect the adoption of the adaptation to climate change?

2.5 Method of data analysis

To analyze and present the data collected from sampled households, descriptive statistics (frequency, mean, maximum, minimum and standard deviation), inferential tests (Chi-square and one-way ANOVA test) and binary logit model were used. Qualitative data were coded and thematically analyzed. After computing the descriptive statistics and inferential tests, a binary logit model was used to identify determinants of household’s adoption of adaptation options where the dependent variable was found to be dichotomous.

Considering the binary nature of the dependent variables a binary logit model was used to analyze the factors determining use of farmers’ adaptation strategies since this model is frequently used in similar previous studies (Atube et al., 2021; Uddin et al., 2014; Sertse et al., 2021). The binary logit model gives more precise results than similar binary models like the linear probability model, which has certain limitations in terms of heteroscedasticity and distribution abnormality of the error term (Gujarati, 2022). In the binary model, we assumed that a farmer adopts an adaptation measure that has the maximum outcome in terms of yielding higher profit or reducing the adverse impacts of climate uncertainties (Mekonnen et al., 2021).

According to Gujarati (2022), a binary logistic model specification is used to model climate change adaptation strategies of farmers involving dummy dependent variables with binary choices. The logistic distribution function for the decision on adopting adaptation measures to climate change can be specified as:

(2) logit(P)=Log(11P)

(3) let Pi=pr (y=1xxi),then the model can be written as
(4) pr=(y=1x)=expxb1+exb;Log(pi1Pi)=logit(Pi)=βo+β1xi 
where; Pi is a probability of deciding to adopt adaptation strategies (dependent variable), xi’s are the independent variables, β0 is the intercept and β1 is the regression coefficient. We can write the model in terms of odds as:
(5) (pi1Pi)= exp(βo+β1xi)
study of determinants of smallholder farmers’ adoption of climate change by Saguye (2016) in southern Ethiopia, the dependent variables (representing the adoption of adaptation strategies) were binary, and their values were 1 for a farmer who used at least one of the listed adopted strategies and 0 for a farmer who used none. This study used the same approach as used by Saguye (2016) to distinguish between farmers who adopted climate change adaptation strategies and those who did not in the study area. The independent variables that are hypothesized to affect the farmers’ adoption of the listed adaptation strategies in this study include selected demographic, socioeconomic and institutional characteristics of farmers. Based on the review of past studies on adaptation strategies (Saguye, 2016; Belay et al., 2017; Patnaik et al., 2019; Bedeke et al., 2018), the following explanatory variables were considered in this study and examined for their effect on adoption of adaptation to climate change strategies (Table 1).

3. Result and discussion

Farmers in the study area perceived an increase in long-term temperature and declining rainfall and they experienced climate change impacts, such as reduced crop production, flooding, crop losses, drought, malaria and animal disease (Aboye et al., 2022). This section presents and discusses: the adaptation measures that study farmers used to respond to climate change impacts, differences between adopter and nonadopter households: and the key factors that affect farm households’ adoption of adaptation strategies.

3.1 Adaptation strategies of smallholder farmers to climate change and variability

The study found that farmers used different adaptation strategies in response to the effects of climate change (Table 2). The results show that 71.5% of farm households adopted one or more adaptation strategies to reduce the negative impact of climate change. These ranged from the most commonly adopted practice of changing crop planting dates to the least adopted response of migrating to another area. The study found that 28.5% of farm households in the study area did not use any adaptation strategies to respond to climate change effects.

3.1.1 Changing planting dates.

Among the adaptation strategies indicated in Table 2, changing planting dates was the most widely practiced (71.5% overall) by farmers in the study area. A recent study found that the study area’s rainfall pattern was unpredictable and erratic; and often inadequate during the cropping seasons (Aboye et al., 2022). This situation forced farmers to change the planting dates of their crops. This result is in line with the study in Ethiopia by Belay et al. (2017), who reported that the most widely practiced strategy farmers used to reduce the impacts of climate change, particularly in the lowlands, was to change crop planting dates and to undertake crop diversification.

3.1.2 Crop diversification.

Crop diversification refers to the practice of planting different crops on the same plot through mixed cropping or intercropping (Zakari et al.,2022), and one option for smallholder farming to ensure and mitigate the consequences of climate change, as well as establishing resilient agricultural systems that can highly contribute to household food security (Mango et al., 2018). In the study area crop diversification was used by 61% of smallholder farmers. To minimize the risk of the total loss of their crops and increase crop productivity, farmers planted a variety of crops on the same plot, such as coffee, haricot beans and maize: and they reported mentioned that all of these crops grew well. This result is consistent with the findings of Uddin et al. (2014), who found that diversified cropping practices, reduced overall farm risk and expanded opportunities for farm profit generally helped to boost farmers’ average incomes.

3.1.3 Drought-tolerant crops.

The majority (58.3%) of households used drought-tolerant crops, such as cassava, Enset (ventricosum) and pigeon peas to respond to difficult farming conditions and changing climates.

In the FGDs, women also disclosed that they benefited greatly from the production of Enset when food for their families and their animals was in short `y. One woman reported:

In my home garden, I have three rows of Enset (one contains more than six plants of Enset), and three Ensets can process food. As a result, I use it for house consumption, selling products, and feeding my animals. It saved my animals’ lives from starvation. I also gain income and food for my family.

The finding from a FGD undertaken in the study is comparable to the findings of earlier studies conducted in southern Ethiopia by Mohammed et al. (2013) and Dalle and Daba (2021), who stated that Enset is a multipurpose crop used for food, fodder, fiber and medicine and other things. Additionally, the Enset plant is drought-tolerant and is a perennial crop, enhancing the soil and climate in the area.

3.1.4 Selling livestock.

Livestock rearing was common in the study area, with 87% of households reporting engaging in livestock farms. The study findings show that more than half of the households sold livestock as an adaptation strategy to respond to the changing climate. Livestock can serve as both a source of productive physical capital (animal power) and social capital for owners (reputation and community ties) in the context of livelihood assets (DFID, 1999). Selling livestock helps smallholder farmers by giving immediate relief from climate-related impacts. However, the study found that this strategy can have a negative impact on farm households, which erodes households’ assets. One of the key informants explained that:

My milking cow and heifer were both sold after a flood destroyed one hectare of maize crops. At the time, it protected my family from going hungry and helped me to pay back the loan. I don’t have any livestock at the moment. I am worried about the future.

The results from key informants showed that selling livestock depletes household assets.

3.1.5 Off-farm and nonfarm work.

Off-farm and nonfarm work was another adaptation mechanism practiced by the smallholder farmers in the study area. Smallholder farmers had diversified their sources of livelihood to enhance incomes and spread their livelihood risk. The study findings showed that 48.3% of farmers had diversified their livelihood strategies using off-farm and nonfarm work. Planting trees alongside crops was also an adaptation strategy that was used by 46% of farmers to provide natural shade for farmers’ crops during dry periods.

3.1.6 Crop rotation.

The study found that crop rotation had been used by 33% of smallholder farmers as an adaptation strategy to climate change. Crop rotation increases crops’ climatic adaptability by enhancing water dynamics, soil health and biological conditions in plant systems (Yu et al., 2022). A proportion of the farmers (22.8%) also used soil and water conservation techniques, which included check dams, stone bunds, soil bunds, cutoff drains, area closure, terracing and mulching practiced to avoid the risk of flooding, improve soil moisture and organic matter retention and reduce soil erosion. A similar result was reported by (Likinaw et al., 2022).

3.1.7 Water harvesting for irrigation.

A small proportion of farmers (15.5%) used water harvesting for crop irrigation purposes. This may be due to the farmers’ limited technical skills and financial capacity to use irrigation effectively. Even though rivers exist in some areas of the study, they are mostly inaccessible for irrigation due to the high cost of constructing irrigation systems. This result is in line with a study by Likinaw et al. (2022) conducted in northwest Ethiopia, which discovered that limited irrigation potential and a lack of financial resources are the main barriers to implementing irrigation as an adaptation strategy for managing the risk of climate change.

3.1.8 Migration to other places.

Migrating to other places for searching financial resources for the family is one of the adaptation strategies to climate change (Zakari et al., 2022). However, migration to other areas was the least used of the identified adaptation strategies (8.3% of the farmers). Smallholder farmers get benefits from migrant people, and it gives instantaneous reprieve to them from climate-related risks. However, it can impact farm household labor availability. During FGDs and key informant interviews, households claimed that young people no longer resided in the area because their families were unable to meet their needs; as a result, they migrated in search of labor throughout the city. These situations deplete the labor availability for farming in the area. The results from the key informants and FGDs showed that migrations to other places reduce family labor in households.

3.2 Comparison of adopters and nonadopters of adaptation strategies among farm households

This section compares the farm households who have adopted climate adaptation strategies (n = 286) and those who reported not adopting the adaptation strategies (n = 114) in terms of their demographic and socioeconomic characteristics (Table 3).

3.2.1 Comparison among continuous variables.

The findings presented in Table 3 show that there is no significant association between the ages of the household head of the adopter households relative to the nonadopter households. The analysis indicates a statistically significant difference (p < 0.05) in household size between adopter and nonadopter households. A larger household size is associated with greater labor resources, allowing the household to do a wider variety of productive work (Opiyo et al., 2016).

Farm size is a crucial variable for agricultural production in the rural area. The study found that the average farm size was higher in the lowland areas than in the other highlands and midlands. The study revealed significant differences (p < 0.01) among adopter and nonadopter households in farm size. Livestock is important in the study area, and the vast majority (87.2%) of the farm households owned livestock of different types, which includes cattle, sheep, goats, donkeys and poultry. Analysis indicates that the numbers of livestock owned is statistically significant (p < 0.01) between adopter and nonadopter farm households and suggests that households that own more livestock were more likely to adopt an adaptation strategy as compared to those with relatively fewer livestock. The findings show that all respondents have more than 20 years of farming experience in the study area, and the analysis results indicate that there was no statistically significant difference in levels of farming experience between the two groups.

Institutional support like credit facilities, extension services and other rural infrastructure development is central to development. The survey results indicate that the mean frequency of extension advisory contact per year is higher at 13 in the adopter households relative to 10.89 in the nonadopters and statistically significant differences among the two groups (Table 3). This suggests that farm households who had more contact with extension workers were more likely to adopt adaptation strategies compared to nonadopter households. A study by Adeagbo et al. (2021) found that access to extension services allows farmers to get high-quality information on how to deal with climate change and its effects on their farms.

The results in Table 3 show that the households with higher income use more adaptation strategies than those of fewer income households. The analysis in Table 3 indicates that household income is statistically significant differences (p < 0.01) between adopter and nonadopter households. The finding suggests that farmers who have higher incomes adopt more adaptation strategies to minimize the negative effect of climate change. This result corresponds with the study by Nguyen et al. (2021), who reported that farmers with high household incomes can manage the risk of climatic variability by using different adaptation measures.

3.2.2 Comparison among discrete variables.

The majority of the surveyed household heads were men (79.8% males), with 20.2% women, which reflects the national average of 22.1% in rural areas (CSA, 2016). The result of the study (Table 3) shows that higher percentages of men were in the “adopter” category relative to women. The analysis indicates that there is a statistically significant difference (p < 0.05) between the sex of household heads and adoption of adaptation strategies. The study found that 35.7% of the adopter households accessed credit services while only one (0.9%) of the nonadopters used credit services. The findings in Table 3 indicate that formally educated household heads (primary level and above) were more likely to have adopted the adaptation strategies compared to those households in which the household heads did not have formal education. This suggests that household heads with a high level of education are more likely to adopt adaptation strategies in response to the effects of climate change. Farmers with a higher level of education are likely to become more assertive and dynamic as they engage in economic and political activities (Alemayehu et al., 2018).

The study found that access to credit was statistically different (p < 0.01) between the adopter and nonadopter households (Table 3). The study of perceptions of climate change and adaptation in Kenya by Opiyo et al. (2016) confirmed that access to credit facilities alleviates cash restrictions and allows households to invest in production inputs for climate change adaptation. Access to climate information is another factor determining the adoption of adaptation strategies in response to the adverse effect of climate change. The survey results in Table 3 indicate that 28% of households got climate-related information like a timely weather forecast through radio and newspapers as well as from extension workers, while the majority (72%) reported that they did not receive climate information. The test result (Table 3) reveals that the difference in access to climate information is statistically significant (p < 0.01) between adopters and nonadopters households.

3.3 Determinants of farmers’ adaptation strategies to climate change

The binary logistic regression analysis was used to assess the determinants of farmer’s adaptation strategies to the effects of climate change. Before the data analysis, the multicollinearity among the continuous explanatory variables was detected by the variance inflation factor. The correlation matrix method was also used to detect the degree of association between the dummy explanatory variables. The pseudo R2 is used here to determine the goodness of fit. The results in Table 4 showed that the pseudo R2 with values of 0.3647 indicates an excellent model fit. Furthermore, the computed Chi2 of 174.36 indicated that the model is statistically significant at probability levels of less than of p < 0.1 or less.

In Table 4, the majority of the farmers’ determinants of adaptation strategies to climate change in the regression analysis in Table 4 show signs that support the authors’ prior hypothesis that was presented in Table 1. Eight of the 11 hypothetical variables, such as age, farming size, education, farming experience, livestock ownership, access to climate information, access to credit and annual household incomes, are statistically significant at probability levels of p < 0.1, p < 0.05 and p < 0.001, as evidenced by their coefficient signs and the following discussion focuses primarily on those statistically significant variables that influence smallholder farmers to adopt adaptation strategies.

3.3.1 Age of household heads.

The findings in Table 4 indicate that age is negatively and significantly (p < 0.05) related to farmer’s adaptive strategies to climate change effects. This means that the likelihood of adopting adaption strategies reduces as the farmer’s age increases. This finding confirmed that younger farmers are more inclined than older farmers to apply adaptation practices. Young farmers may have better access to climatic data, are more innovative and are more interested in integrating new technology and methods (Esfandiari et al., 2020). In contrast, older farmers have a lot of experience with their traditional farming practices and they are usually risk averse, thus they are predicted to be less responsive to change. These findings are consistent with those of Nguyen et al. (2021) and Islam et al. (2021) by way of response that older farmers are less willing to use current agricultural methods or cutting-edge technologies since they are more accustomed to using traditional methods and are reluctant to modify their behavior.

3.3.2 Education.

The results indicated that the level of education had a significant (p < 0.05) and positive influence on the adoption of adaptation strategies in farm households. The finding implies that those household heads with higher levels of education had a higher probability of adopting climate change adaptation strategies. Educated farmers are more responsive to the adoption of new farming technologies, they have better access to scientific information and this allows them to learn about and practice adapting to climate change on their farms (Funk et al., 2020). This result aligns with the findings of Hirpha et al. (2020), who indicated that education significantly influences how rural farming communities adapt to climate change.

3.3.3 Farm size.

The study found that farm size had a significant (p < 0.05) and negative relationship to farmers’ adaptive strategies to climate change. The result implies that as farm size increases there is less likelihood of farmers implementing climate change adaptation strategies. This may be because larger farms require high investment and necessitate significant agricultural inputs, such as improved seeds, fertilizer, pesticides and irrigation to adopt climate change adaptation strategies. These findings are consistent with those of Fadina and Barjolle (2018) and Uddin et al. (2014), who found that smaller farms are more likely to adopt adaptation strategies to climate change. Further, they reported that due to significant investment requirements, farmers with less land tend to adopt modern technological measures, while farmers with large farms prefer to adopt traditional methods. Another reason for being less likely to use adaptive strategies might be labor constraints and crop loss due to climate variability. During key informant interviews, farm households mentioned that they were “unwilling to use all our farm sizes because we very much suffer from the risks of climate variability and labor constraints.”

One of the male farmers from the FGDs stated:

I have three hectares of land. Due to the past three consecutive Belg production seasons failing, I fear using all available land. In the 2019 production season, I only used 1.5 hectares for crops. From those planted crops, a half hectare was destroyed by floods.

The finding suggests that due to frequent droughts, inadequate rainfall and labor constraints, the farmers with bigger land sizes in lowlands are less likely to adopt adaptation strategies to climate change.

3.3.4 Farming experiences.

The study found that duration of farming experience was significantly (p < 0.05) and positively associated with adopting adaptation strategies to the effects of climate change. As the years of experience increased, it was more likely that these households adopted the adaptation strategies relative to those with fewer years of farming experience. This suggests that more experienced farmers had a better understanding of weather information and its implications for agricultural activities. The findings were comparable to those of Belay et al. (2017), who found that farming experiences aided in increasing awareness of the adverse effects of climate change on agriculture.

3.3.5 Livestock holding.

The results revealed significant (p < 0.01) and a positive association between using adaptive strategies and ownership of livestock and found that higher livestock ownership increased the likelihood that farmers use adaptation measures to lessen the effects of climate change. The finding implies that as the number of livestock increases, the likelihood of using adaptive strategies also increases. These results are consistent with those of Zeleke et al. (2022), who suggested that livestock ownership significantly and positively influences farmers’ choice of adaptation strategies.

3.3.6 Access to climate information.

Access to climate information is an important variable that affects adopting adaptation strategies (Nguyen et al., 2021). The analysis shows that access to climate information has a positive and significant (p < 0.1) association with adopting adaptation strategies to climate change. This result implies that access to weather information increases the probability of implementing climate change adaptation strategies. These findings are similar to the study from Asrat and Simane (2018), who reported that having access to climate information encourages farmers to invest in adaptation measures. A study by Marie et al. (2020) and Mihiretu et al. (2023) also showed that farmers that get climate change and adaptation information from reliable sources are more likely to adopt and use more strategies.

3.3.7 Access to credit.

Access to credit has a positive and significant (p < 0.01) effect on farmers adopting adaptation strategies (Table 4). The results indicate that having access to credit enhances the likelihood of adopting adaptation strategies. This can be explained by the fact that access to credit reduces financial constraints and uncertainty, thus contributing to an increased adoption of adaptation strategies. This suggests that farmers with access to credit can invest agricultural inputs (improved seeds and chemical fertilizer), using crop diversification and small-scale irrigations, thus reducing the negative effect of climate change on food production. This result is in line with the findings of Atube et al. (2021), who stated that farmers with access to finance might invest in effective farming techniques, perhaps reducing the adverse effects of climate change on food production.

3.3.8 Household income.

Household income is a major determinant of farmer resilience. The study found a positive and statistically significant (p < 0.05) relationship between household income and the application of climate change adaptation methods. The result shows that higher-income farmers were more likely to use adaption strategies than lower-income farmers. The study’s findings indicate that high household income can increase the probability of adopting adaptation methods to respond to the negative consequences of climate change. This finding is similar to Esfandiari et al. (2020) and Nguyen et al. (2021), who found that higher-income households were more likely to adopt climate change adaptation techniques.

4. Conclusions and recommendations

The agricultural sector remains a source of livelihood for rural communities in Ethiopia but faces the challenge of changing climate. This study investigated the adaptation strategies they practice to respond to climate change risks and the factors that influence their use of adaptation strategies in the lowlands of Wolaita, southern Ethiopia.

The study found that nearly 71.5% of the respondents adopted different adaptation strategies to respond to climate variability and change, such as changing planting dates, crop diversification, growing drought-tolerant crops, selling livestock and off-farm and nonfarm works, among others. The remaining (28.5%) respondents did not adopt any adaptation strategies. There were statistically significant differences in the adoption of adaptation strategies between adopter and nonadopter households in terms of sociodemographic and farming variables, as well as specific institutional relationships. The farmers’ adoption of adaptation strategies was determined by the age and educational status of the household head, size of land holdings, livestock ownership, farming experiences, access to climate information, access to credit services and annual household income. Identification of local adaptation strategies is vital and could serve as a framework for stakeholders to support interventions that can mitigate vulnerability situations for farm households.

Many household adaptation strategies are limited to simple and low-cost measures. A minority of farmers adopted advanced adaptation strategies, such as crop diversification, constructing SWC structures and water harvesting for irrigation. This study recommends that public policy provide water harvesting and irrigation technology, which are easily managed at the household and community level, to enhance the farmers’ resilience to climate change risks. Selling livestock and migrating to other places can hurt farm households by reducing household assets. Therefore, the study recommends that government and nongovernmental organizations provide improved livestock breeds and small ruminant animals, such as goats, sheep and poultry at affordable prices for farmers that are easy to manage and reach in short periods.

The study suggested that in the lowlands area of Woliata, labor constraints, droughts, erratic rainfall and the large investment needed for bigger farm sizes prevented farmers from adopting adaptation strategies. Due to this reason, the farmers are concerned about crop losses. Therefore, public policy should focus on these challenging lowland areas to support large irrigation projects, which are vital to reducing risks from climate variability. Providing climate change information, extension services and creating access to markets is crucial. Therefore, including these activities in the existing formal extension channels of the Ethiopian Ministry of Agriculture and other line ministries will be vital to farmers.

This study only addressed a particular agro-ecological zone (lowlands). Therefore, it would be necessary to do studies focusing on adaptive strategies of farming households in the midlands and highlands agroecology that help make informed policy decisions and design agroecology-based innovative development interventions. The results from this study offer a way for smallholder farmers to improve their livelihoods and assure food security by reducing their vulnerability and increasing their capacity for adaptation. It gives up-to-date details and adds to the body of knowledge for the scientific community regarding the agroecology-based adaptation strategies used by farm households to be resilient to climate change.

Figures

Map of Wolaita Zone showing the study districts

Figure 1.

Map of Wolaita Zone showing the study districts

Description of the variables that determine the adoption of adaptation strategies and their hypothesis

Variables Definition and measurements of the variables that determine the adoption of adaption strategies Hypothesis
Gender Gender is a dummy variable, as 1 = Male, 0 = Female. Female-headed households are less likely to adopt adaptation strategies to respond to climate change risks (Belay et al., 2017) Positive/negative
Age Age is a continuous variable (years); as the farmer’s age increases, the likelihood of adopting adaption strategies is less (Nguyen et al., 2021; Islam et al., 2021) Positive/negative
Education Education is a dummy variable, 0 = No formal education, 1 = Formal education. Farmers, who have higher levels of education, are more likely to adopt climate change adaptation strategy (Funk et al., 2020; Hirpha et al., 2020) Positive
Household size Household size is continuous variable (number). A larger household size is associated with greater labor resources (Opiyo et al., 2016), as the number of households size increases, the likelihood of adaptation strategies increases (Opiyo et al., 2016) Positive
Farm size Farm size is a continuous variable (hectare). It affects the adoption of adaptation strategies to respond to climate change (Mahaarcha, 2019) Positive/negative
Farming experience Farming experiences is continuous (years), as the years of farming experience increase the likelihood of adopting the adaptation strategies increases (Belay et al., 2017) Positive
Extension advisory contact Extension advisory contact is continuous variable (number contact per a year), as extension advisory contact increases, increase the probability of farmers adopting adaptation strategies (Adeagbo et al., 2021) Positive
Livestock ownership Livestock holding in Tropical Livestock Unit (TLU) is continuous variable; having a high TLU increases the probability of farmers adopting adaptation strategies (Zeleke et al., 2022) Positive
Access to climate information Access to climate information is a dummy variable, 1 = Yes, 0 = No; having access to climate information encourages farmers to adopt adaptation measures (Asrat and Simane, 2018; Marie et al., 2020; Mihiretu et al., 2023) Positive
Access to credit Access to credit is a dummy variable, 1 = Yes, 0 = No; having access to credit enhances the likelihood of adopting adaptation strategies (Atube et al., 2021) Positive
Household income Annual household income is continuous (Ethiopian Birr); high household income can increase the probability of adopting adaptation methods (Esfandiari et al., 2020; Nguyen et al., 2021) Positive

Source: Based on the authors’ review of the literature (2020)

Adaptation strategies used by small holder farmers in response to climate change and the proportion of respondents that practiced them in the study area (n = 400)

Adaptation strategies No. of respondents %
Change planting dates 286 71.5
Crop diversification 244 61
Growing drought tolerant crops 233 58.3
Selling livestock 207 51.8
Off-farm and nonfarm work 193 48.3
Tree planting alongside crops 184 46
Practice crop rotation 132 33
Constructing soil and water conservation (SWC) structure 91 22.8
Water harvesting for irrigation 62 15.5
Migrate to another area 33 8.3
No adoption strategies used 114 28.5

Source: Owen survey (2020)

Comparison of adopter and nonadopter households by demographic and socioeconomic variables (N = 400)

Continuous variable Adaptation categories
Adopter
(N = 286)
Nonadaptor
(N = 114)
Total mean F value
Mean age of household heads (years) 44.26 44.13 44.22 0.011
Mean household size 6.44 5.96 6.30 4.001**
Mean farm size (Ha) 1.32 0.59 1.12 37.223***
Mean livestock owned (TLU) 2.88 1.23 2.41 42.652***
Mean years of farming experiences 25.20 23.86 24.82 2.277
Extension advisory contact (contacts per year) 12.96 10.89 12.34 5.425**
Mean household income (Ethiopian Birr) 33,699 8,623 26,553 111.485***
Discrete variable Adopter
(N = 286)
Non-adopter
(N = 114)
Total
(N = 400)
χ2 value
Sex of household heads
Male 237 (82.9%) 82 (71.9%) 319 (79.75%) 6.023**
Female 49 (17.1%) 32 (28.1%) 81 (20.25%)
Education of household head
No formal education 99 (34.6%) 57 (50%) 156 (39%) 8.109***
Primary and above 187 (65.4%) 57 (50%) 244 (61%)
Access to credit
Yes 107 (37.4%) 1 (0.9%) 108 (27%)
No 179 (62.6%) 113 (99.2%) 292 (73%) 55.064***
Access to climate information
Yes 99 (34.6) 13 (11.4) 112 (28) 21.73***
No 187 (65.4) 101 (85.6) 288 (72)
Notes:

Level of significance: **p < 0.05, ***p < 0.001

Source: Owen survey (2020)

Binary logit model parameter estimates on determinants of adaptation strategies to the effects of climate change

Variables Coef. SE Z p > z
Gender −0.304 0.364 −0.84 0.404
Age −0.043 0.020 −2.12 0.034
Education 0.023 0.019 1.24 0.021
Household size −0.050 0.071 −0.70 0.481
Farm size (Hectare) −6.327 2.661 −2.38 0.017
Farming experience (years) 0.056 0.028 2.01 0.044
Extension advisory contact −0.011 0.019 −0.55 0.584
Livestock ownership (TLU) 0.349 0.107 3.26 0.001
Access to climate information 0.657 0.392 1.68 0.094
Access to credit 3.857 1.053 3.66 0.000
Household income 7.561 2.644 2.86 0.004
Constant −0.268 0.775 −0.35 0.730
Number of obs LR Chi2 400 174.36
Log likelihood −151.866
Prob > Chi2 0.000
Pseudo R2 0.3647

Source: Owen survey (2020)

References

Aboye, A.B., Kinsella, J. and Leza, T. (2022), “Major climatic changes experienced by farm households: evidence from the lowlands of Southern Ethiopia”, Advancements in Agricultural Development, Vol. 3 No. 1, pp. 87-102, doi: 10.37433/aad.v3i1.163.

Adeagbo, O.A., Ojo, T.O. and Adetoro, A.A. (2021), “Understanding the determinants of climate change adaptation strategies among smallholder maize farmers in South-west, Nigeria”, Heliyon, Vol. 7 No. 2, p. e06231, doi: 10.1016/j.heliyon.2021.e06231.

Alemayehu, M., Beuving, J. and Ruben, R. (2018), “Risk preferences and farmers' livelihood strategies: a case study from Eastern Ethiopia”, Journal of International Development, Vol. 30 No. 8, pp. 1369-1391, doi: 10.1002/jid.3341.

Asfaw, A., Simane, B., Bantider, A. and Hassen, A. (2018), “Determinants in the adoption of climate change adaptation strategies: evidence from rainfed-dependent smallholder farmers in north-central Ethiopia (Woleka sub-basin)”, Environment, Development and Sustainability, Vol. 21 No. 5, pp. 1-3, doi: 10.1007/s10668-018-0150-y.

Asrat, P. and Simane, B. (2018), “Farmers’ perception of climate change and adaptation strategies in the Dabus watershed, North-West Ethiopia”, Ecological Processes, Vol. 7 No. 1, pp. 1-13, doi: 10.1186/s13717-018-0118-8.

Atube, F., Malinga, G.M., Nyeko, M., Okello, D.M., Alarakol, S.P. and Okello-Uma, I. (2021), “Determinants of smallholder farmers’ adaptation strategies to the effects of climate change: evidence from Northern Uganda”, Agriculture and Food Security, Vol. 10 No. 1, pp. 1-14, doi: 10.1186/s40066-020-00279-1.

Bedeke, S., Vanhove, W., Gezahegn, M., Natarajan, K. and Van Damme, P. (2018), “Adoption of climate change adaptation strategies by maize-dependent smallholders in Ethiopia”, NJAS-Wageningen Journal of Life Sciences, Vol. 88 No. 1, pp. 96-104, doi: 10.1016/j.njas.2018.09.001.

Bedeke, S., Vanhove, W., Gezahegn, M., Natarajan, K. and Van Damme, P. (2019), “Adoption of climate change adaptation strategies by maize-dependent smallholders in Ethiopia”, NJAS: Wageningen Journal of Life Sciences, Vol. 88 No. 1, pp. 96-104, doi: 10.1016/j.njas.2018.09.001.

Bedeke, S.B., Vanhove, W., Wordofa, M.G., Natarajan, K. and Van Damme, P. (2020), “Vulnerability to climate change among maize-dependent smallholders in three districts of Ethiopia”, Environment, Development and Sustainability, Vol. 22 No. 2, pp. 693-718, doi: 10.1007/s10668-018-0215-y.

Belay, A., Recha, J.W., Woldeamanuel, T. and Morton, J.F. (2017), “Smallholder farmers’ adaptation to climate change and determinants of their adaptation decisions in the Central Rift Valley of Ethiopia”, Agriculture and Food Security, Vol. 6 No. 1, pp. 1-13, doi: 10.1186/s40066-017-0100-1.

Berger, T., Troost, C., Wossen, T., Latynskiy, E., Tesfaye, K. and Gbegbelegbe, S. (2017), “Can smallholder farmers adapt to climate variability, and how effective are policy interventions? Agent‐based simulation results for Ethiopia”, Agricultural Economics, Vol. 48 No. 6, pp. 693-706, doi: 10.1111/agec.12367.

Boansi, D., Tambo, J.A. and Müller, M. (2017), “Analysis of farmers’ adaptation to weather extremes in West African Sudan savanna”, Weather and Climate Extremes, Vol. 16, pp. 1-13, doi: 10.1016/j.wace.2017.03.001.

Cardona, O.D., Van Aalst, M.K., Birkmann, J., Fordham, M., Mc Gregor, G., Rosa, P., Pulwarty, R.S., Schipper, E.L.F., Sinh, B.T., Décamps, H. and Keim, M. (2012), “Determinants of risk: exposure and vulnerability”, Managing the Risks of Extreme Events and Disasters to Advance Climate Change Adaptation: special Report of the Intergovernmental Panel on Climate Change, Cambridge University Press, Cambridge, pp. 65-108, available at: www.ipcc.ch/site/assets/uploads/2018/03/SREX_Full_Report-1.pdf

Cochran, W.G. (1977), Sampling Techniques, Wiley, Hoboken, NJ.

Conway, D. and Schipper, E.L.F. (2011), “Adaptation to climate change in Africa: challenges and opportunities identified from Ethiopia”, Global Environmental Change, Vol. 21 No. 1, pp. 227-237, doi: 10.1016/j.gloenvcha.2010.07.013.

Creswell, J.W. and Creswell, J.D. (2017), Research Design: Qualitative, Quantitative, and Mixed Methods Approaches, Sage publications, Thousand Oaks, CA.

CSA (2016), “Ethiopia demographic and health survey. Central statistical agency of Ethiopia”, available at: https://dhsprogram.com/pubs/pdf/FR328/FR328.pd

Dalle, G. and Daba, D. (2021), “Diversity and uses of enset [ensete ventricosum (welw.) cheesman] varieties in angacha district, Southern Ethiopia: call for taxonomic identifications and conservation”, Genetic Resources and Crop Evolution, Vol. 68 No. 2, pp. 485-498, doi: 10.1007/s10722-020-00998-1.

Datta, P. and Behera, B. (2022), “Assessment of adaptive capacity and adaptation to climate change in the farming households of Eastern Himalayan foothills of West Bengal, India”, Environmental Challenges, Vol. 7, p. 100462, doi: 10.1016/j.envc.2022.100462.

Deressa, T.T. (2014), “What are the factors that dictate the choice of coping strategies for extreme climate events? The case of farmers in the Nile basin of Ethiopia”, Climate Change Impact and Adaptation in Agricultural Systems, Cabi, Wallingford, pp. 271-280, available at: www.cabidigitallibrary.org/doi/pdf/10.1079/9781780642895.0271

DFID (1999), “Department for international development. Sustainable livelihoods guidance sheets”, Emergency Nutrition Network. Londen, available at: www.ennonline.net/attachments/872/section2.pdf

Esfandiari, M., Khalilabad, H.R.M., Boshrabadi, H.M. and Mehrjerdi, M.R.Z. (2020), “Factors influencing the use of adaptation strategies to climate change in paddy lands of Kamfiruz, Iran”, Land Use Policy, Vol. 95, p. 104628, doi: 10.1016/j.landusepol.2020.104628.

Fadina, A.M.R. and Barjolle, D. (2018), “Farmers’ adaptation strategies to climate change and their implications in the Zou department of South Benin”, Environments, Vol. 5 No. 1, p. 15, doi: 10.3390/environments5010015.

Falco, S.D., Adinolfi, F., Bozzola, M. and Capitanio, F. (2014), “Crop insurance as a strategy for adapting to climate change”, Journal of Agricultural Economics, Vol. 65 No. 2, pp. 485-504, doi: 10.1111/1477-9552.12053.

Funk, C., Sathyan, A.R., Winker, P. and Breuer, L. (2020), “Changing climate-changing livelihood: smallholder's perceptions and adaption strategies”, Journal of Environmental Management, Vol. 259, p. 109702, doi: 10.1016/j.jenvman.2019.109702.

Gao, J. and Mills, B.F. (2018), “Weather shocks, coping strategies, and consumption dynamics in rural Ethiopia”, World Development, Vol. 101, pp. 268-283, doi: 10.1016/j.worlddev.2017.09.002.

Gebru, G.W., Ichoku, H.E. and Phil-Eze, P.O. (2020), “Determinants of smallholder farmers' adoption of adaptation strategies to climate change in Eastern Tigray national regional state of Ethiopia”, Heliyon, Vol. 6 No. 7, doi: 10.1016/j.heliyon.2020.e04356.

Gezie, M. (2019), “Farmer’s response to climate change and variability in Ethiopia: a review”, Cogent Food and Agriculture, Vol. 5 No. 1, p. 1613770, doi: 10.1080/23311932.2019.1613770.

Gujarati, D.N. (2022), Basic Econometrics, Prentice Hall, Hoboken, NJ.

Hassan, R.M. and Nhemachena, C. (2008), “Determinants of African farmers’ strategies for adapting to climate change: multinomial choice analysis”, African Journal of Agricultural and Resource Economics, Vol. 2 No. 311-2016-5521, pp. 83-104.

Hilemelekot, F., Ayal, D.Y., Ture, K. and Zeleke, T.T. (2021), “Climate change and variability adaptation strategies and their implications for household food security: the case of Basona Worena district, North Shewa zone, Ethiopia”, Climate Services, Vol. 24, p. 100269, doi: 10.1016/j.cliser.2021.100269.

Hirpha, H.H., Mpandeli, S. and Bantider, A. (2020), “Determinants of adaptation strategies to climate change among the smallholder farmers in Adama district, Ethiopia”, International Journal of Climate Change Strategies and Management, Vol. 12 No. 4, pp. 463-476, available at: www.emerald.com/insight/1756-8692.htm

IPCC (2007), “Climate change 2007: Impacts, adaptation and vulnerability. Contribution of working group II to the fourth assessment report of the intergovernmental panel on climate change”, in, Parry, M.L., Canziani, O.F., Palutikof, J.P., van der Linden, P.J. and Hanson, C.E. (Eds), Cambridge University Press, Cambridge, p. 976, available at: www.ipcc.ch/site/assets/uploads/2018/03/ar4_wg2_full_report.pdf

IPCC (2014), “Climate change 2014: Impacts, adaptation, and vulnerability. Part B: regional aspects. Contribution of working group II to the fifth assessment report of the intergovernmental panel on climate change”, in, Barros, V.R., C.B., Field, D.J., Dokken, M.D., Mastrandrea, K.J., Mach, T.E., Bilir, M., Chatterjee, K.L., Ebi, Y.O., Estrada, R.C., Genova, B., Girma, E.S., Kissel, A.N., Levy, S., MacCracken, P.R., Mastrandrea and L.L. White. (Eds). Cambridge University Press, Cambridge, New York, NY, p. 688, available at: www.ipcc.ch/site/assets/uploads/2018/02/WGIIAR5-PartB_FINAL.pdf

Islam, A.R.M., Shill, B.K., Salam, R., Siddik, M., Alam, N. and Patwary, M.A. (2021), “Insight into farmers’ agricultural adaptive strategy to climate change in Northern Bangladesh”, Environment, Development and Sustainability, Vol. 23 No. 2, pp. 2439-2464, doi: 10.1007/s10668-020-00681-6.

Ivankova, N.V., Creswell, J.W. and Stick, S.L. (2006), “Using mixed-methods sequential explanatory design: from theory to practice”, Field Methods, Vol. 18 No. 1, pp. 3-20, available at: https://journals-sagepub-com.ucd.idm.oclc.org/doi/epdf/10.1177/1525822X05282260

Kassie, M., Teklewold, H., Jaleta, M., Marenya, P. and Erenstein, O. (2015), “Understanding the adoption of a portfolio of sustainable intensification practices in Eastern and Southern Africa”, Land Use Policy, Vol. 42, pp. 400-411, doi: 10.1016/j.landusepol.2014.08.016.

Lemessa, S.D., Watebaji, M.D. and Yismaw, M.A. (2019), “Climate change adaptation strategies in response to food insecurity: the paradox of improved potato varieties adoption in Eastern Ethiopia”, Cogent Food and Agriculture, Vol. 5 No. 1, p. 1640835, doi: 10.1080/23311932.2019.1640835.

Lemma, W.A. (2016), “Analysis of smallholder farmers' perceptions of climate change and adaptation strategies to climate change: the case of Western Amhara region, Ethiopia”, Ethiopia Doctoral Thesis University of South Africa, available at: https://core.ac.uk/download/pdf/83637162.pdf

Likinaw, A., Bewket, W. and Alemayehu, A. (2022), “Smallholder farmers’ perceptions and adaptation strategies to climate change risks in northwest Ethiopia”, International Journal of Climate Change Strategies and Management, available at: www.emerald.com/insight/1756-8692.htm

Mahaarcha, W. (2019), “Factors influencing farmers’ adaptation strategies to climate change in Bophloi District, Kanchanaburi Province, Thailand”, Humanities, Arts and Social Sciences Studies (Former Name Silpakorn University Journal of Social Sciences, Humanities, and Arts), Vol. 19 No. 1, pp. 70-86.

Mango, N., Makate, C., Mapemba, L. and Sopo, M. (2018), “The role of crop diversification in improving household food security in Central Malawi”, Agriculture and Food Security, Vol. 7 No. 1, pp. 1-10, doi: 10.1186/s40066-018-0160-x.

Marie, M., Yirga, F., Haile, M. and Tquabo, F. (2020), “Farmers' choices and factors affecting adoption of climate change adaptation strategies: evidence from northwestern Ethiopia”, Heliyon, Vol. 6 No. 4, p. e03867, doi: 10.1016/j.heliyon.2020.e03867.

Megresa, A.M. and Woldetsadik, S. (2022), “Ethnobotanical study of medicinal plants used by local communities of Damot Woyde district, Wolaita zone, Southern Ethiopia”, Nusantara Bioscience, Vol. 14 No. 1, doi: 10.13057/nusbiosci/n140102.

Mekonnen, A., Tessema, A., Ganewo, Z. and Haile, A. (2021), “Climate change impacts on household food security and adaptation strategies in Southern Ethiopia”, Food and Energy Security, Vol. 10 No. 1, p. e266, available at: https://onlinelibrary.wiley.com/doi/10.1002/fes3.266

Mihiretu, A., Okoyo, E.N. and Lemma, T. (2023), “Climate variability trends-community perspective-livelihood adaptation strategy nexus in the arid-tropics, Ethiopia”, Journal of Arid Environments, Vol. 210, p. 104929, doi: 10.1016/j.jaridenv.2022.104929.

Mohammed, B., Gabel, M. and Karlsson, L.M. (2013), “Nutritive values of the drought tolerant food and fodder crop enset”, African Journal of Agricultural Research, Vol. 8 No. 20, pp. 2326-2333, available at: www.academicjoumals.org/AJAR

Mortreux, C. and Barnett, J. (2017), “Adaptive capacity: exploring the research frontier”, Wiley Interdisciplinary Reviews: Climate Change, Vol. 8 No. 4, p. e467, doi: 10.1002/wcc.467.

Murugan, P. and Israel, F. (2017), “Impact of Forest carbon sequestration initiative on community assets: the case of assisted natural regeneration project in Humbo, southwestern Ethiopia”, African Studies Quarterly, Vol. 17 No. 1.

Nguyen, T.H., Sahin, O. and Howes, M. (2021), “Climate change adaptation influences and barriers impacting the asian agricultural industry”, Sustainability, Vol. 13 No. 13, p. 7346, available at: www.mdpi.com/2071-1050/13/13/7346

Opiyo, F., Wasonga, O.V., Nyangito, M.M., Mureithi, S.M., Obando, J. and Munang, R. (2016), “Determinants of perceptions of climate change and adaptation among turkana pastoralists in northwestern Kenya”, Climate and Development, Vol. 8 No. 2, pp. 179-189, doi: 10.1080/17565529.2015.1034231.

Patnaik, U., Das, P.K. and Bahinipati, C.S. (2019), “Development interventions, adaptation decisions and farmers’ well-being: evidence from drought-prone households in rural India”, Climate and Development, Vol. 11 No. 4, pp. 302-318, doi: 10.1080/17565529.2017.1410084.

Rosenzweig, C., Elliott, J., Deryng, D., Ruane, A.C., Müller, C., Arneth, A., Boote, K.J., Folberth, C., Glotter, M., Khabarov, N. and Neumann, K. (2014), “Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison”, Proceedings of the National Academy of Sciences, Vol. 111 No. 9, pp. 3268-3273, doi: 10.1073/pnas.1222463110.

Saguye, T.S. (2016), “Determinants of smallholder farmers’ adoption of climate change and variability adaptation strategies: evidence from geze gofa district, gamo gofa zone, Southern Ethiopia”, Journal of Environmental Earth Science, Vol. 6 No. 9, available at: https://core.ac.uk/download/pdf/234664709.pdf

Sertse, S.F., Khan, N.A., Shah, A.A., Liu, Y. and Naqvi, S.A.A. (2021), “Farm households' perceptions and adaptation strategies to climate change risks and their determinants: evidence from Raya Azebo district, Ethiopia”, International Journal of Disaster Risk Reduction, Vol. 60, p. 102255, doi: 10.1016/j.ijdrr.2021.102255.

Simane, B., Zaitchik, B.F. and Foltz, J.D. (2016), “Agroecosystem specific climate vulnerability analysis: application of the livelihood vulnerability index to a tropical highland region”, Mitigation and Adaptation Strategies for Global Change, Vol. 21 No. 1, pp. 39-65, doi: 10.1007/s11027-014-9568-1.

Smit, B. and Wandel, J. (2006), “Adaptation, adaptive capacity and vulnerability”, Global Environmental Change, Vol. 16 No. 3, pp. 282-292, doi: 10.1016/j.gloenvcha.2006.03.008.

Tera, T. and Abu Wolde, Z. (2016), “Climate change impacts on agriculture and adaptive strategies of the farming community in Offa Woreda, Wolaita Zone SNNPR”, Canadian Journal of Agriculture and Crops, Vol. 1 No. 2, pp. 50-59. www.onlinesciencepublishing.com/index.php/cjac/article/view/370/558

Tesfaye, M. and Seifu, L. (2015), “Climate change perception and choice of adaptation strategies: an empirical evidence from smallholder farmers in east Ethiopia”, International Journal of Climate Change Strategies and Management, Vol. 8 No. 2, pp. 253-270, doi: 10.1108/IJCCSM-01-2014-0017, doi: 10.1108/IJCCSM-06-2016-0078.

Teshome, M. (2017), “Agricultural susceptibility to climate change in varied ecological areas of northwest Ethiopia”, Agricultural Research, Vol. 2, p. 6, available at: https://core.ac.uk/download/pdf/199938492.pdf

Uddin, M.N., Bokelmann, W. and Entsminger, J.S. (2014), “Factors affecting farmers’ adaptation strategies to environmental degradation and climate change effects: a farm level study in Bangladesh”, Climate, Vol. 2 No. 4, pp. 223-241, doi: 10.3390/cli2040223.

UN (2018), “Transforming Ethiopia together: the United Nations in Ethiopia”, available at: https://ethiopia.un.org/sites/default/files/2019-08/Ethiopia_UN_book_%202018.pdf

Wainaina, P., Tongruksawattana, S. and Qaim, M. (2016), “Tradeoffs and complementarities in the adoption of improved seeds, fertilizer, and natural resource management technologies in Kenya”, Agricultural Economics, Vol. 47 No. 3, pp. 351-362, doi: 10.1111/agec.12235.

Weatherdon, L.V., Magnan, A.K., Rogers, A.D., Sumaila, U.R. and Cheung, W.W. (2016), “Observed and projected impacts of climate change on marine fisheries, aquaculture, coastal tourism, and human health: an update”, Frontiers in Marine Science, Vol. 3, p. 48, doi: 10.3389/fmars.2016.00048.

Wolaita Zone Finance and Economic Development Department (2019), “Annual statistical abstract”, Socio-Economic and Geo-Spatial Data Analysis and Dissemination Core Work Process, Wolaita Sodo, Southern Ethiopia.

Yu, T., Mahe, L., Li, Y., Wei, X., Deng, X. and Zhang, D. (2022), “Benefits of crop rotation on climate resilience and its prospects in China”, Agronomy, Vol. 12 No. 2, p. 436, doi: 10.3390/agronomy12020436.

Zakari, S., Ibro, G., Moussa, B. and Abdoulaye, T. (2022), “Adaptation strategies to climate change and impacts on household income and food security: evidence from Sahelian region of Niger”, Sustainability, Vol. 14 No. 5, p. 2847, doi: 10.3390/su14052847.

Zeleke, T., Beyene, F., Deressa, T., Yousuf, J. and Kebede, T. (2022), “Smallholder farmers' perception of climate change and choice of adaptation strategies in east Hararghe zone, Eastern Ethiopia”, International Journal of Climate Change Strategies and Management, doi: 10.1108/IJCCSM-01-2022-0014.

Acknowledgements

Acknowledgment: The authors gratefully recognize the farmers who participated in the study for their assistance in gathering data for this work, as well as the research fund received from the European Union’s Horizon 2020 research and innovation initiative.

Funding: This study is a part of a PhD dissertation funded by European Union’s Horizon 2020 research and innovation program under the Marie Sktodowska-Curie grant agreement No 778196. However, the contents of the paper reflect only the authors’ view and that the agency is not responsible for any use that may be made of the information it contains.

Conflict of interests: All authors disclose that they have no conflict of interests.

Authors’ contribution: The study’s inception and design were contributed to by all authors. Almaz Balta, James Kinsella and Tekle Leza prepared the materials, collected data and analyzed the results. Almaz Balta wrote the first draft of the manuscript, and all contributors provided feedback on prior drafts. All authors reviewed and approved the final manuscript.

Corresponding author

Almaz Balta Aboye can be contacted at: almaz.aboye@ucdconnect.ie

Related articles