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Introduction (Food Safety – Practices and Policies)

British Food Journal

ISSN: 0007-070X

Article publication date: 1 August 1989

534

Abstract

A summary of the issue of food safety is given, in the light of recent public concern over food hazards in the UK. The future of food safety is discussed and mention is made of the role of the various enforcement officers associated with the health and wholesomeness of food

Keywords

Citation

Jukes, D.J. (1989), "Introduction (Food Safety – Practices and Policies)", British Food Journal, Vol. 91 No. 8, pp. 3-7. https://doi.org/10.1108/EUM0000000002309

Publisher

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MCB UP Ltd

Copyright © 1989, MCB UP Limited

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