This article aims to produce some practical evidence of how management innovation can be encouraged in the context of a small hotel group. The analysis is developed from a review of literature on entrepreneurship combined with a practical managerial perspective on operations management.
Lennon, J. and Vannocci, I. (1989), "Entrepreneurs – Reality and Rhetoric", International Journal of Contemporary Hospitality Management, Vol. 1 No. 2. https://doi.org/10.1108/EUM0000000001668Download as .RIS
MCB UP Ltd
Copyright © 1989, MCB UP Limited