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Nutrition, Social Status and Health

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 February 1992

Abstract

Reports a symposium designed to help health professionals in their roles as advisers of healthy eating and nutrition in the community. The symposium highlighted new research in the diet and nutrition of children, women and elderly people and also the impact of socioeconomic circumstances on nutrition and health.

Keywords

Citation

Wells, D. (1992), "Nutrition, Social Status and Health", Nutrition & Food Science, Vol. 92 No. 2, pp. 16-20. https://doi.org/10.1108/EUM0000000000952

Publisher

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MCB UP Ltd

Copyright © 1992, MCB UP Limited