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THE STORY OF STORK

Nutrition & Food Science

ISSN: 0034-6659

Article publication date: 1 February 1991

Abstract

Jo Harvey describes the marketting of this popular margarine over the last 70 years

Keywords

Citation

Harvey, J. (1991), "THE STORY OF STORK", Nutrition & Food Science, Vol. 91 No. 2, pp. 12-13. https://doi.org/10.1108/EUM0000000000930

Publisher

:

MCB UP Ltd

Copyright © 1991, MCB UP Limited