THE CAP AND HEALTH EATING
Spencer Henson
(Lecturer in the Department of Agricultural Economics & Management, University of Reading.)
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Abstract
Spencer Hanson PhD explaine how the subsidies paid under the Common Agricultural Policy have an indirect effect on food consumption.
Keywords
Citation
Henson, S. (1991), "THE CAP AND HEALTH EATING", Nutrition & Food Science, Vol. 91 No. 1, pp. 2-4. https://doi.org/10.1108/EUM0000000000917
Publisher
:MCB UP Ltd
Copyright © 1991, MCB UP Limited