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Risk perception, health stressors and reduction in sharing cannabis products during the COVID-19 outbreak: a cross-sectional study

Dennis Rosenberg (School of Public Health, University of Haifa, Haifa, Israel and Department of Social Sciences and Philosophy, University of Jyväskylä, Jyväskylä, Finland)
Sharon Sznitman (School of Public Health, University of Haifa, Haifa, Israel)

Drugs and Alcohol Today

ISSN: 1745-9265

Article publication date: 22 October 2021

Issue publication date: 1 July 2022

125

Abstract

Purpose

This study aimed to understand the extent to which cannabis-related risk perception and COVID-19-related health worries were associated with the reported reduction in sharing cannabis smoking products to mitigate the risk of the coronavirus transmission or infection. This association was tested in two different periods in terms of toughness of national lockdown policy imposed in the first months of the pandemic in Israel.

Design/methodology/approach

The study population included adult recreational cannabis users who completed one of the two online cross-sectional surveys dedicated to COVID-19 and the cannabis use situation in Israel in the first half of the 2020. The two surveys were conducted six weeks apart. One survey was conducted in the period when strict lockdown measures were in place (N1 = 376). The other survey was conducted in the period when many lockdown measures were lifted (N2 = 284). Differences between the samples regarding risk perception, health stressors and reduction in sharing cannabis products were assessed using t-test. Regression analysis was used to test the independent correlates of reported reduction in sharing cannabis products.

Findings

Means of risk perception, health stressors and reported reduction in sharing cannabis products were higher in the sample surveyed in the period of the strict lockdown measures than in the sample surveyed in the period of eased lockdown measures. Risk perception was associated with reported reduction in sharing cannabis products only in the sample surveyed in the period of strict lockdown measures. In contrast, health stressors were related to reported reduction in sharing cannabis products in both samples.

Social implications

Health stressors may represent a more stable mechanism by which cannabis users engage in protective behavior during the pandemic than risk perceptions.

Originality/value

To the best of the authors’ knowledge, the current research is one of the first studies that examine the associations among risk perception, primary stressors and protective behavior in recreational cannabis users while referring to cannabis-related behavior other than use.

Keywords

Acknowledgements

Declarations.Ethics approval: Ethical approval was waived by the Ethics Committee of the Faculty of Social Welfare and Health Sciences at the University of Haifa (Certificate #111/20) in view of the survey nature of the study, and all the procedures being performed were part of the routine care.Informed consent: Electronic informed consent (as described in Methods) was obtained from all individual participants included in the study before the beginning of participation in the survey.Availability of data and materials: The data will be provided upon request.Authors contribution: Dennis Rosenberg led the writing and the analyses. Sharon Sznitman conceived and supervised the study, made comments and suggestions and approved the manuscript draft before the submission.

Citation

Rosenberg, D. and Sznitman, S. (2022), "Risk perception, health stressors and reduction in sharing cannabis products during the COVID-19 outbreak: a cross-sectional study", Drugs and Alcohol Today, Vol. 22 No. 1, pp. 28-35. https://doi.org/10.1108/DAT-07-2021-0030

Publisher

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Emerald Publishing Limited

Copyright © 2021, Emerald Publishing Limited

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