TY  - JOUR
AB  - Purpose Participation in urban horticulture (UH) is increasing in popularity, and evidence is emerging about the wide range of social and environmental benefits “grow your own” can also provide. UH can increase mental and physical well-being, as well as improve nature connectedness, social capital and community cohesion.Design/methodology/approach This study focusses on allotments, which is one of the dominant forms of UH that takes place in the United Kingdom. 163 volunteers in England and Wales participated in keeping a year-long allotment diary as part of a citizen science project investigating activities on allotment gardens. This study examines the unprompted comments that 96 of these gardeners offered as observations when visiting their allotment plots.Findings Participants recorded high levels of social and community activities including the sharing of surplus food produce, knowledge exchange, awareness and interaction with wildlife, emotional connection to their allotment, appreciation of time spent outside and aesthetic delight in the natural world around them.Originality/value At a time when waiting lists for allotment plots in the United Kingdom are on the rise, and allotment land is subject to multiple pressures from other forms of development, this study demonstrates that these spaces are important sites not only for food production but also health, social capital and environmental engagement.
VL  - 123
IS  - 3
SN  - 0007-070X
DO  - 10.1108/BFJ-07-2020-0593
UR  - https://doi.org/10.1108/BFJ-07-2020-0593
AU  - Dobson Miriam Clare
AU  - Reynolds Christian
AU  - Warren Philip H.
AU  - Edmondson Jill L.
PY  - 2020
Y1  - 2020/01/01
TI  - “My little piece of the planet”: the multiplicity of well-being benefits from allotment gardening
T2  - British Food Journal
PB  - Emerald Publishing Limited
SP  - 1012
EP  - 1023
Y2  - 2024/09/20
ER  -