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Estimating technical efficiency of Chinese table grape wholesalers

Weihua Jiao (China Agricultural University, Beijing, China.)
Zetian Fu (China Agricultural University, Beijing, China.)
Weisong Mu (China Agricultural University, Beijing, China.)
Xiaoshuan Zhang (China Agricultural University, Beijing, China.)
Jianjun Lu (China Agricultural University, Beijing, China.)
Mark Xu (University of Portsmouth, Portsmouth, UK.)

British Food Journal

ISSN: 0007-070X

Article publication date: 8 June 2015

890

Abstract

Purpose

The purpose of this paper is to estimate the technical efficiency of Chinese table grape wholesalers and subsequently to examine the degree to which the calculated efficiency correlates with a set of explanatory variables.

Design/methodology/approach

A two-stage procedure is applied in this paper. First, a non-parametric data envelopment analysis (DEA) technique is applied to investigate the degree of technical efficiency for Chinese table grape wholesalers. Second, Tobit regression is used to analyze the factors influencing technical efficiency.

Findings

Research results reveal that the mean technical efficiency of the sample is 0.544 and 0.860 under constant returns scale (CRS) and VRS assumptions, respectively, and the scale efficiency (SE) is 0.620. The variables of experiences, number of grape varieties on sale, daily selling volumes and fixed sale ratio have a significant effect on technical efficiency, while the other exogenous variables do not affect the efficiency in any significant way.

Research limitations/implications

The findings of this research are specific to table grape wholesalers in China, however, the method used in this study is transferrable and applicable to the study of similar problems in others countries.

Originality/value

This research has yielded some interesting and original insights into the efficiency level of Chinese grape wholesalers and the factors that influence the level of efficiency. The findings have practical implications for Chinese agriculture policy makers, and are able to stimulate further research of a similar type in the international agricultural research community.

Keywords

Acknowledgements

This paper is supported by the Earmarked Fund for Modern Agro-industry Technology Research System (nycytx-30). The authors would like to thank anonymous reviewers’ comments on the early version of the paper and extensive proof-reading by Sally-ann Krzyzaniak at the Portsmouth Business School, University of Portsmouth.

Citation

Jiao, W., Fu, Z., Mu, W., Zhang, X., Lu, J. and Xu, M. (2015), "Estimating technical efficiency of Chinese table grape wholesalers", British Food Journal, Vol. 117 No. 6, pp. 1670-1688. https://doi.org/10.1108/BFJ-03-2014-0134

Publisher

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Emerald Group Publishing Limited

Copyright © 2015, Emerald Group Publishing Limited

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