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Can board funds, bank credit, and economic development improve food production? Evidence from South Asia

Usman Farooq (School of Economics and Management, Southwest Jiaotong University, Chengdu, China)
Abbas Ali Chandio (College of Economics, Sichuan Agricultural University, Chengdu, China)
Zhenzhong Guan (School of Economics and Management, Southwest Jiaotong University, Chengdu, China)

Agricultural Finance Review

ISSN: 0002-1466

Article publication date: 21 May 2024

Issue publication date: 13 August 2024

70

Abstract

Purpose

This study investigates the impact of board funds, banking credit, and economic development on food production in the context of South Asian economies (India, Pakistan, Bangladesh, Sri Lanka, and Nepal).

Design/methodology/approach

This study used data from the World Development Indicators covering the years 1991–2019. To investigate the relationship between the variables of the study, we employed the panel unit root test, panel cointegration test, cross-sectional dependence test, fully modified least squares (FMOLS), and panel dynamic least squares (DOLS) estimators.

Findings

The empirical results indicate that board funding significantly increase food production; however, banking credit had a negative impact. Furthermore, the findings indicate that economic development, Arable land, fertilizer consumption, and agricultural employment play a leading role in enhancing food production. The results of the Dumitrescu-Hurlin causality test also show substantiated the significance of the causal relationship among all variables.

Practical implications

South Asian countries should prioritize board funding, bank credit, and economic development in their long-term strategies. Ensuring financial access for farmers through micro-credit and public bank initiatives can spur agricultural productivity and economic growth.

Originality/value

This study is the first to combine board funding, banking credit, and economic development to better comprehend their potential impact on food production. Instead of using traditional approaches, this study focuses on these financial and developmental aspects as critical determinants for increasing food production, using evidence from South Asia.

Keywords

Citation

Farooq, U., Chandio, A.A. and Guan, Z. (2024), "Can board funds, bank credit, and economic development improve food production? Evidence from South Asia", Agricultural Finance Review, Vol. 84 No. 2/3, pp. 143-164. https://doi.org/10.1108/AFR-10-2023-0131

Publisher

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Emerald Publishing Limited

Copyright © 2024, Emerald Publishing Limited

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