Qualitative Insights Into Harvesting Sustainability: The Role of Organic Agriculture in Advancing Sustainable Development Goals
The Emerald Handbook of Tourism Economics and Sustainable Development
ISBN: 978-1-83753-709-9, eISBN: 978-1-83753-708-2
Publication date: 18 September 2024
Abstract
This chapter draws from bibliometric data and secondary sources to explore the interrelation between sustainable development and organic agricultural practices. The study contends that the adoption of organic farming methods holds the potential to address multiple Sustainable Development Goals (SDGs), thereby contributing to the well-being of all living organisms. The analysis of current trends in organic agriculture research has revealed prevalent themes pursued by academics. Notably, themes such as biotechnology, biodegradation, soil conversion, soil restoration, environmental sustainability, health, alternative agriculture and community development emerge as significant and burgeoning areas of study within the field. Additionally, other themes have come to the forefront in the findings, including agricultural emissions, cultivation practices, environmental regulations, erosion control, agricultural policy and sustainable agriculture. These themes present vital areas for further investigation and exploration, indicating areas where more research is warranted. This qualitative piece through content analysis provides a deep insight on the fact that organic farming in relation to sustainability is a very under researched area. Researchers and practitioners can explore this area as a tool to achieve the goals of sustainability in diverse dimensions. The study suggests some under-researched areas as future research agendas which include supply chain and distribution management, market development and consumer behaviour in relation to organic farming, investigating and creating novel commercial strategies for organic farming, financial and investment mechanisms in the field of organic farming, technological developments in organic agriculture, analysing rules and regulations to see how they affect the development and sustainability of organic farming and social impact and stakeholder engagement for organic farming as tool to promote sustainability.
Keywords
Citation
Arora, M., Gupta, S. and Mittal, A. (2024), "Qualitative Insights Into Harvesting Sustainability: The Role of Organic Agriculture in Advancing Sustainable Development Goals", Hunjra, A.I. and Sharma, A. (Ed.) The Emerald Handbook of Tourism Economics and Sustainable Development (Building the Future of Tourism), Emerald Publishing Limited, Leeds, pp. 41-62. https://doi.org/10.1108/978-1-83753-708-220241003
Publisher
:Emerald Publishing Limited
Copyright © 2024 Manpreet Arora, Sanjeev Gupta and Amit Mittal. Published under exclusive licence by Emerald Publishing Limited