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Service quality of Macao's world heritage site

Penny Yim King Wan (Faculty of Business Administration, University of Macau, Taipa, Macao, China)
Elizabeth I. Man Cheng (Institute for Tourism Studies, Colina de Mong‐Ha, Macao, China)

International Journal of Culture, Tourism and Hospitality Research

ISSN: 1750-6182

Article publication date: 29 March 2011

2031

Abstract

Purpose

The purpose of this paper is to investigate the service quality of Macao's World Heritage (WH) site as perceived by visitors involving both tourists and local residents.

Design/methodology/approach

The empirical data was collected via structured questionnaires to obtain views of 1,056 visitors on the 27 world heritage attractions in Macao.

Findings

The overall visitor satisfaction level on the service quality of Macao's WH was high but dimensions on “empathy” and “consumables” needed improvements. Significant differences were also found between the tourists and local residents. Tourists rated the level of crowding as more tolerable than local residents but less tolerable in terms of staff availability at attractions. Residents had a relatively low satisfaction score for most items except the availability of staff than the tourists.

Practical implications

To attract more repeated visitors, the results highlighted the importance of satisfying both groups of visitors by taking special care of the needy and children and offering more on‐site information. Managing well with the city's tourism carrying capacity and providing more staff service were also suggested to satisfy the local and tourist markets respectively.

Originality/value

Studies on service quality in heritage especially within the Macao context were scarce. This pioneering study shed light on the service quality of Macao's WH site and provided hints on the differences in the perceived service quality between the tourists and local residents. More specific government efforts can be exerted to satisfy the two niche markets in a more effective manner.

Keywords

Citation

Yim King Wan, P. and Man Cheng, E.I. (2011), "Service quality of Macao's world heritage site", International Journal of Culture, Tourism and Hospitality Research, Vol. 5 No. 1, pp. 57-68. https://doi.org/10.1108/17506181111111762

Publisher

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Emerald Group Publishing Limited

Copyright © 2011, Emerald Group Publishing Limited

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