Traditional agricultural landscapes and community conserved areas: an overview

Abstract

Purpose

This paper seeks to offer an overview on the theme of “Traditional agricultural landscapes and indigenous and community conserved areas.” It aims to explore questions related to the special values of these landscapes, the threats facing them and ways to sustain them in the future. It also aims to discuss recent developments in conservation, particularly related to governance of protected areas and the emerging recognition of “indigenous and community‐conserved areas” in diverse regions worldwide.

Design/methodology/approach

Drawing on a collection of conceptual papers and case‐studies presented at a workshop (Cusco, Peru, 2008) and compiled in the present issue of this journal, this overview paper explores key issues and challenges related to community stewardship of traditional agricultural landscapes. It synthesizes a few common themes emerging from these papers and the discussions in Cusco, and reviews these in the context of global developments in protected areas and conservation.

Findings

Across diverse settings, traditional agricultural landscapes, created by indigenous peoples and local communities, have been shaped by the dynamic interaction of people and nature over time. These landscapes, rich in agro‐biodiversity as well as inherent wild biodiversity and cultural and spiritual values, embody human ingenuity and are continually evolving. Key points emerging from this review include the role of traditional ecological knowledge systems, cultural practices and social institutions in creating these landscapes and ensuring their stewardship; the importance of securing customary governance; and need for dynamic socio‐ecological indicators to measure the resilience of different landscapes.

Originality/value

The paper shows that these “living landscapes” play a vital role in sustaining agro‐biodiversity as well as inherent wild biodiversity values, ensuring ecosystem function, and supporting livelihoods and food security. These landscapes and their associated management systems have much to teach us about sustainability and resilience in the face of global change.

Citation

Brown, J. and Kothari, A. (2011), "Traditional agricultural landscapes and community conserved areas: an overview", Management of Environmental Quality, Vol. 22 No. 2, pp. 139-153. https://doi.org/10.1108/14777831111113347