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Food for the future

Mario Zappacosta (Institute for Prospective Technological Studies (IPTS), World Trade Centre, Isla de la Cartuja, E‐41092 Seville, Spain)
Sergio Gomez y Paloma (Institute for Prospective Technological Studies (IPTS), World Trade Centre, Isla de la Cartuja, E‐41092 Seville, Spain)

Foresight

ISSN: 1463-6689

Article publication date: 1 December 1999

764

Abstract

This paper aims to identify the future trends in the agro‐food sector over the next two decades. Ten national technology foresight studies have been reviewed with the purpose of (i) envisaging the future socio‐economic and technology framework of the sector and (ii) highlighting major agro‐food technology clusters and their future application.

Keywords

Citation

Zappacosta, M. and Gomez y Paloma, S. (1999), "Food for the future", Foresight, Vol. 1 No. 6, pp. 575-582. https://doi.org/10.1108/14636689910802412

Publisher

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MCB UP Ltd

Copyright © 1999, MCB UP Limited

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