Making Warehouses Healthier

Abstract

Describes the “Health Check” – an investigation of critical activities in warehouses which incorporates reviews of people′s perceptions, technology applied and systems used, in order to produce a rapid evaluation statement. This report identifies three levels of possible improvement from immediate action, involving little or no capital expenditure, to longer projects with significant capital investment.

Citation

Ballard, R. (1994), "Making Warehouses Healthier", Logistics Information Management, Vol. 7 No. 2, pp. 51-52. https://doi.org/10.1108/09576059410815629