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An option‐based approach for pricing perishable services assets

J. Howard Finch (J.C. Bradford Associate Professor of Finance, Department of Finance, The University of Tennessee at Chattanooga, Tennessee, USA)
Richard C. Becherer (Clarence E. Harris Chair of Excellence in Business and Entrepreneurship, School of Business Administration, The University of Tennessee at Chattanooga, Tennessee, USA)
Richard Casavant (Lorberbaum Professor of Marketing, School of Business Administration, The University of Tennessee at Chattanooga, Tennessee, USA)

Journal of Services Marketing

ISSN: 0887-6045

Article publication date: 1 December 1998

3690

Abstract

The concept of option pricing is used to develop an alternative model for pricing services that have a fixed availability and expiration. The binomial option pricing model and abandonment theory are financial models used to demonstrate that the option to cut price contributes positively to a service’s expected profitability. Pricing of hotel rooms is used to demonstrate in a marketing context the use of this option model approach. Airline seats, events, and vacation house rentals are some of the many other alternative applications among consumer services, as broadcast time is a similar example among industrial services.

Keywords

Citation

Howard Finch, J., Becherer, R.C. and Casavant, R. (1998), "An option‐based approach for pricing perishable services assets", Journal of Services Marketing, Vol. 12 No. 6, pp. 473-483. https://doi.org/10.1108/08876049810242759

Publisher

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MCB UP Ltd

Copyright © 1998, MCB UP Limited

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