Describes the process which Yorkshire Regional Health Authority has chosen to adopt to ensure that a comprehensive, co‐ordinated, region‐wide system has been implemented. The system comprises staffing, training, policy and guidance development, food hygiene monitoring, communication, collaboration, networking and support. Discusses lessons to be learned and future actions.
Eskin, F. (1992), "Creating a Regional System for the Effective Management of Communicable Disease Control: The Yorkshire Approach", Journal of Management in Medicine, Vol. 6 No. 1, pp. 45-52. https://doi.org/10.1108/02689239210008082
MCB UP Ltd
Copyright © 1992, MCB UP Limited