How much are we spending and what are we consuming when we eat out?

Joyce Hughes (Joyce Hughes is at the Ministry of Agriculture, Fisheries, and Food)

Nutrition & Food Science

ISSN: 0034-6659

Publication date: 1 April 1996


Presents the findings of the eating out extension of the National Food Survey 1994. Finds that on average 28 per cent of the total household food and drink expenditure is spent outside the home. Discusses the trends in food type, amount spent, facilities used and nutritional contradiction in relation to household composition, age groups, sex, income and region of the country.



Hughes, J. (1996), "How much are we spending and what are we consuming when we eat out?", Nutrition & Food Science, Vol. 96 No. 2, pp. 12-15.

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Copyright © 1996, MCB UP Limited

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