TY  - JOUR
AB  - Purpose– There are no adequate records on the nutrition of the people living with HIV/AIDS in Nigeria. This paper aims to rectify this.Design/methodology/approach– Purposive sampling technique was used to select 200 PLWHA respondents at the Federal Medical Center Idiaba, Abeokuta. A pre‐tested questionnaire was used to collect information on the subjects’ socio‐demographic characteristics and health status of respondents. A three day 24‐hour recall was used to assess the food intake of the subjects. Adequacy of nutrient intake was assessed as a percentage of the recommended dietary allowance. Packed cell volume (PCV) estimation was investigated using a sub‐sample of 100 respondents.Findings– The values obtained were compared with WHO/UNICEF/UNU reference values. The mean PCV for the 33 men was 31.9±6.62 while the mean value for the remaining 67 females was 29.4±4.87, which was below the reference values. A positive correlation was obtained between the PCV and energy intake (r=0.528, 33; p<0.01) as well as serum iron (r=0.474; p<0.01).Practical implications– This study suggests that a healthy diet that is adequate in terms of energy, protein, fat, and other essential nutrients should be promoted in Nigeria as a key component of positive living for people with HIV.Originality/value– This paper may be the first to evaluate the nutrient intake and health status of HIV/AIDS patients in Abeokuta, Nigeria
VL  - 41
IS  - 5
SN  - 0034-6659
DO  - 10.1108/00346651111170941
UR  - https://doi.org/10.1108/00346651111170941
AU  - Bello Temitope K.
AU  - Olayiwola Ibiyemi
AU  - Agbon Chineze
PY  - 2011
Y1  - 2011/01/01
TI  - Nutrients intake and health status of HIV/AIDS patients
T2  - Nutrition & Food Science
PB  - Emerald Group Publishing Limited
SP  - 352
EP  - 358
Y2  - 2024/04/24
ER  -