Heartburn: influence of diet and lifestyle
Abstract
Purpose
Research has shown that there are important aspects of diet and lifestyle that need to be evaluated when considering the onset of symptoms of gastro‐oesophageal reflux, with specific reference to heartburn. This paper aims to review the evidence from these studies.
Design/methodology/approach
A literature review of studies on diet, lifestyle and gastro‐oesophageal reflux was undertaken.
Findings
The literature shows that there are a number of diet and lifestyle factors, which may trigger the onset of symptoms of gastro‐oesophageal reflux.
Originality/value
The paper shows that the diet and lifestyle factors, which have been considered to trigger gastro‐oesophageal reflux, need to be assessed further to establish their individual and combined influence in the onset of gastro‐oesophageal reflux symptoms and the progression to more serious oesophageal disorders.
Keywords
Citation
Oliver, K.L. and Jill Davies, G. (2008), "Heartburn: influence of diet and lifestyle", Nutrition & Food Science, Vol. 38 No. 6, pp. 548-554. https://doi.org/10.1108/00346650810920141
Publisher
:Emerald Group Publishing Limited
Copyright © 2008, Emerald Group Publishing Limited