Pesticides and the Campaign for their Reduction

Abstract

The use of pesticides in food production has caused concern among many consumers. The formation and aims of an organisation, the Council for the Reduction of Pesticides (CROP), to review the use of pesticides, investigate alternatives, and to provide a link between government, the fruit and vegetable industry, and consumers is outlined.

Citation

Ridge, S.R. (1991), "Pesticides and the Campaign for their Reduction", British Food Journal, Vol. 93 No. 3, pp. 30-32. https://doi.org/10.1108/00070709110005848