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Pesticides and the Campaign for their Reduction

British Food Journal

ISSN: 0007-070X

Article publication date: 1 March 1991

Abstract

The use of pesticides in food production has caused concern among many consumers. The formation and aims of an organisation, the Council for the Reduction of Pesticides (CROP), to review the use of pesticides, investigate alternatives, and to provide a link between government, the fruit and vegetable industry, and consumers is outlined.

Keywords

Citation

Ridge, S.R. (1991), "Pesticides and the Campaign for their Reduction", British Food Journal, Vol. 93 No. 3, pp. 30-32. https://doi.org/10.1108/00070709110005848

Publisher

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MCB UP Ltd

Copyright © 1991, MCB UP Limited