To read this content please select one of the options below:

Producer relationships segmentation in Malaysia's milk supply chains

Bonaventure Boniface (Global Food and Agricultural Business, School of Agriculture, Food and Wine, University of Adelaide, Adelaide, Australia)

British Food Journal

ISSN: 0007-070X

Article publication date: 21 September 2012

1208

Abstract

Purpose

Research on buyer‐seller relationships in the agricultural sector receives little attention. A growing body of evidence suggests that strengthening buyer‐seller relationships fosters more efficient supply chains. Much of the long‐term relationship literature tends to treat suppliers as a homogeneous group when identifying motivations, strategies and incentives to enhance the quality of buyer‐seller relationships. This article aims to explore the role of long‐term relationships between buyers and sellers in Malaysia's dairy industry, taking into consideration the heterogeneous nature of producers.

Design/methodology/approach

The study examines variation in relationship quality (trust, satisfaction, and commitment), loyalty and price satisfaction dimensions, using data from a survey of 133 dairy producers.

Findings

Cluster analysis suggests two well‐defined groups differing in terms of demographic characteristics and relationship perceptions about their buyers.

Practical implications

The study results highlight ways milk buyers can develop and promote more appropriate and efficient marketing strategies with milk producers.

Originality/value

This study provides evidence of producer relationship segmentation in an agricultural industry of an emerging economy.

Keywords

Citation

Boniface, B. (2012), "Producer relationships segmentation in Malaysia's milk supply chains", British Food Journal, Vol. 114 No. 10, pp. 1501-1516. https://doi.org/10.1108/00070701211263046

Publisher

:

Emerald Group Publishing Limited

Copyright © 2012, Emerald Group Publishing Limited

Related articles